AgroNoticias Latin America & The Caribbean
 

Recent Publications

The aim of raising global awareness on the multitude of benefits of pulses was integral to the International Year of Pulses. This coffee table book is part guide and part cookbook— informative without being technical. The book begins by giving an overview of pulses, and explains why they are an [...]

Publication date:
Junio 2016
    

EA FAO Study overlines the need to have robust mechanism to monitor and evaluate food security to achieve the SDO.

Publication date:
Mayo 2016
    

This document highlights the four priority areas in which FAO works in the country, linked to nutritional food security and family agriculture, rural development, climate change and resilience. These are presented as an executive report, punctual and easy to read, showing specific results.

Published by:
FAO
Publication date:
Febrero 2016
    

This document is an analysis focusing on the determinants of eco-innovation in Latin American companies, as well as the main policies and instruments to promote it within the framework of green production.

Taking into account the drastic environmental changes that have taken place in recent years, the concepts of green growth, [...]

Published by:
CEPAL
Publication date:
Febrero 2016
    
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