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Sustainable Food Value Chains Knowledge Platform

Latest News

15 June 2018
- To lead productive lives we need good nutrition, and good nutrition starts with what we eat. Food systems have great potential to make diverse and nutritious food available and affordable to all. To do that, however, there is a need ...
05 March 2018
- The Regional Initiative on Sustainable Production Intensification and Value Chain Development in Africa of the FAO Regional Office for Africa (RAF) organized the online discussion Sustaining the impact of capacity development initiatives for African youth in agriculture. The discussion was held ...

Upcoming Events

04 June 2018 to 05 June 2018
- Interested persons are invited to submit proposals to present and showcase their work at the Cracking the Nut: Promoting Agricultural Technology Adoption and Resilience conference. This conference’s core themes are: introducing technologies in support of climate resilience, promoting sustainable natural resource use ...
21 January 2018 to 10 February 2018
- The course is organized by the World Food System Center at ETH Zurich in partnership with the Swiss National Science Foundation Research for Development Project “Bio-physical and socio-economic drivers of sustainable soil use in yam cropping systems for improved food security in ...