This first edition for Europe and Central Asia provides a set of statistics on food and agriculture related to the current themes and domains of interest in the region. These statistics and indicators cover a wide range of themes: agricultural production, productivity and growth, investment, rural population and well-being, poverty, rural employment, gender, food security, food safety and nutrition, natural resource use in agricultural activities (e.g. land, water and forest), climate change, environmental pollution and biodiversity.
