Food products registered with a Geographical Indication (GI) label boast an annual trade value of over $50 billion worldwide. Such products have specific characteristics, qualities or reputations stemming from their geographical origin.The study Strengthening sustainable food systems through geographical indications by the Food and Agriculture Organization of the United Nations (FAO) and...

This study has been developed under the Regional Initiative on Small-scale Family Farming by Phoebe Lewis (Agronomist) and Mohamed Abdel Monem (Water and Environment Specialist), under the supervision of Alfredo Impiglia, Delivery Manager for the Regional Initiative on Small-scale Family Farming, FAO Regional Office for the Near East and North...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

Belize, a pioneer in fisheries conservation, has become the first country to adopt a national, multispecies territorial user rights programme

An FAO workshop on 19 November in Yerevan, Armenia, provided an opportunity for the country to kickstart its efforts towards developing a national e-agriculture strategy. Nowadays, agriculture is much more than farming; it has become more and more integrated with other sectors, and this integration requires optimization through digitalization. E-agriculture is the...

The "Contract Farming Resource Centre" has been established to offer a "one-stop" site, where information on contract farming is freely made available. Interest in contract farming as a mechanism to coordinate linkages between farmers and agribusiness firms has grown recently, in view of the international trends towards tighter alignment in...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

Nineveh, once Iraq’s breadbasket, is becoming a dust bowl. Farmers, who came home after Islamic State fled, say they feel abandoned by their country’s leaders, joining a wave of popular anger over the slow pace of rebuilding from the war.

Moldovan authorities and FAO have successfully implemented a four-year project to increase drought resilience amongst small-scale farmers by helping them adopt modern irrigation technologies and best practices. At the closing event, held today in Chisinau, FAO and the minister of Agriculture, Rural Development and Environment brought together a variegated set of...

A number of positive changes – including improved rural policies, strengthened value chains, sustainable management of natural resources and environmentally friendly agricultural practices – are expected to help Georgia’s agricultural producers become more competitive while reducing the contributions of agricultural production to climate change. These are among the objectives of a...

The Sindh Peoples Long March was a massive public action that involved a 16-day walk of over 200 km from a small fishing village in the Indus River Delta region and culminated at the Governor House, Sindh, in Karachi. The long march, which started on 10 October 2018 and ended...

In this video, we learn from farmers in Kenya how we can kill fall armyworms in a natural way. The leaf damage caused by fall armyworms often looks worse than it is. Birds, spiders, rove beetles, ants, wasps, and diseases kill the fall armyworm and can greatly reduce its damage....

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

Développée dans les années 1970 par les biologistes australiens Bill Mollison et David Holmgren, la permaculture a vu sa popularité croître au Maroc, pays sujet à la sécheresse.

Freshwater ecosystems accommodate 40 percent of the world’s fish species and contribute directly to the food security of rural households. With 11.47 million tonnes per year, inland fisheries account for 12 percent of the global fish catch, according to the latest numbers from the FAO. Still, the sector has not unleashed...

A one-week training workshop on organic production, certification and marketing starts today in Bishkek, Kyrgyzstan, for selected extension specialists. It is part of an FAO project begun in April 2018 that helps public and private extension service providers in Azerbaijan, Kyrgyzstan, Tajikistan and Uzbekistan improve technical skills and enhance knowledge...

Public policies play a determinant role in shaping the future of agricultural and food systems: they can underwrite legal frameworks to protect, respect and fulfill the Right to Food; bolster the investments made by small-scale food producers; and mobilise societal resources in support of sustainable food systems based on notions...

FONTAGRO anuncia la Convocatoria Ordinaria 2018 para la presentación de proyectos de “Escalamiento de innovaciones para el mejoramiento de la agricultura familiar en América Latina y el Caribe”. La fecha de cierre para la presentación de perfiles es el 30 de abril de 2018, hora del Este de EE. UU. La...

The RuMiT (Rural Migration in Tunisia) research addresses the determinants of migration and mobility, the patterns and types of rural youth outmigration and the impact of rural youth migration on rural livelihoods and societies in origin regions in Tunisia. The research used a mixed-methods approach combining quantitative and qualitative methods,...

La FAO ha contribuido con lineamientos de política para el desarrollo sostenible de sector ganadero y ha apoyado plataformas de gestión y redes de expertos para la elaboración e implementación de algunas metodologías y herramientas para estimar indicadores ambientales sectoriales. Además, ejerce la Secretaría Técnica de la Comisión de Desarrollo...