Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Pratiques
The role of digital agriculture in agroecology and food sovereignty

This presentation claims that innovations for family farmers must deliver improved livelihoods in rural areas. It argues that all innovation has to comply with the SDGs: more people working with more value and higher quality of life. Agroecology is an innovation based on peasant knowledge centered farming systems and innovation...
2020 - Schola Campesina

Bulletin d'information
Asia-Pacific Association of Agricultural Research Institutions - December 2020 Newsletter

It has been a year since APAARI started implementing the project on Asia Pesticide Residue Mitigation through the Promotion of Biopesticides and Enhancement of Trade Opportunities funded by the Standards and Trade Development Facility (STDF). It is implemented in collaboration with the IR4 project, United States Department of Agriculture (USDA),...
2020 - Asia-Pacific Association of Agricultural Research Institutions (APAAri)

Article de blog
Open-air markets ban: Another blow to struggling small farmers

Local farmers’ markets have become the latest coronavirus casualty after France decided to close open-air markets as a further measure curb the spread of coronavirus. However, the move has proved controversial given that it stands to disproportionately affect small producers.
2020 - Euractiv

Article de blog
Support Family Farmers as frontliners in the fight to eradicate Covid-19

In countries with lockdown and quarantine, the most affected sectors are the landless farmers, daily wage earners and the informal sector in the cities and rural areas as they are most worried about how to earn to buy their food and pay for their bills and utilities and as their...
2020 - Asian Farmers’ Association

Site web
A participatory platform for agroecological and biocontrol practices

Landfiles launched a participatory experimentation method that allows knowledge to be shared and new technical routes to be developed. This platform makes it possible to lead groups, identify their issues, collect data and disseminate summaries. Landfiles’ primary objective is to promote quality productions thanks to the identification of efficient technical itineraries. We...
2020 - Landfiles

Rapport
Scaling Agroecology Up And Out

Lessons from the agroecology learning exchange India
The Agroecology Fund’s second global Agroecology Learning Exchange, held in February 2020 in Karnataka, India, was an extraordinary gathering of more than 70 farmers and agroecology advocates from frontline organizations, researchers, allies, and donors. The Agroecology Fund’s mission, at its core, is to support a growing global agroecology movement to...
India
2020 - Agroecology Fund

Étude de cas
Recommonisation secures pastoralist production, livelihoods and ecosystem integrity in Olgos, Kenya

A project initiated by the Pastoralist Development Network of Kenya investigated and documented the community initiative in the Olgos area of Narok county to reverse the perilous effects of the fragmentation of Maasai rangelands and fencing off of individual parcels. It was essentially a reflection on the functional experiential learning...
Kenya
2020 - The Alliance for Food Sovereignty in Africa

Rapport
Food security and food consumption in Samoa

The high rate of adult obesity observed in Samoa (almost 46 percent in 2016) points to access to an amount of dietary energy that is well above the minimum amount of dietary energy needed by the population to be in good health and to be socially active. The analysis of...
Samoa
2020 - Food and Agriculture Organisation of the United Nations FAO

Vidéos
Les bonnes pratiques oasiennes en vidéo 4/5 - Lutte phytosanitaire au naturel - Algérie

Dans les oasis de Beni-Isguen, du Ghoufi et du Ghout, les agriculteurs utilisent des méthodes ancestrales pour lutter contre les insectes et les maladies. Pour préserver la nature et l'écosystème des oasis, les agriculteurs locaux pratiquent des techniques agricoles ancestrales, comme le traitement des maladies et des insectes par le...
Algeria
2020 - RADDO

Étude de cas
Strengthening local advocacy capacity to improve food security in the drylands of Tanzania

This initiative on strengthening policy engagement capacity to improve food security was a three-year project from 2013 to 2016. Funded by the European Union, it was implemented jointly by the International Union for Conservation of Nature (IUCN) and the Tanzania Natural Resource Forum (TNRF) in Longido District in northern Tanzania....
United Republic of Tanzania
2020 - The Alliance for Food Sovereignty in Africa

Article de blog
Why are local seeds important? This Honduran farmer uses them to help his community

Five years ago, Edwin Adonis Nolasco did not consider himself a farmer. He worked small jobs in rural Honduras, uncertain of how he would support his family. When he came across an opportunity to join a farmer-led research project with our local partner organization, the Foundation for Participatory Research with...
Honduras
2020 - SeedChange

Étude de cas
Agricultural communities in Kenya are rehabilitating prisoners through agroecology in a bid to reduce reoffending and revive local independent coffee farms.

Kenyan prisons are full of the young and the poor. It is no surprise when you consider the high levels of unemployment and the criminal means to which many turn to survive. Trapped in a vicious cycle of poverty and crime, former prisoners are often left stigmatised by society and...
Kenya
2020 - The Alliance for Food Sovereignty in Africa

Rapport
Annual Report 2019

This annual report highlights the struggles and activities we had and the progress we made in 2019. These happened in the context of a world faced with many complex and interconnected challenges that heightened political crises and triggered mass mobilizations and protests broke out in all corners of the earth. What is...
2020 - La Via Campesina

Étude de cas
Soil and water conservation on the slopes of Kilimanjaro

At over 5,000 meters, Mount Kilimanjaro’s rounded, snow-capped peak is an iconic African symbol. The National Park’s forested slopes rise up to the peak, above the plains of northern Tanzania. Slightly lower down, at altitudes between 1,000 and 1,500 meters, farmers grow crops in the fertile soil: coffee, bananas, fodder...
United Republic of Tanzania
2020 - Oakland Institute and the Alliance for Food Sovereignty in Africa (AFSA)

Article de blog
This is a farm: Agroforestry feeds communities in Timor-Leste

To the untrained eye it might look like a scruffy forest with a messy understory of weeds. But on closer inspection, Tomas Pinto has created a multilayered ecosystem rich in biodiversity. Under Tomas’s careful stewardship, this forest feed communities in Timor-Leste.
Timor-Leste
2020 - SeedChange

Article de blog
A Agroecologia nos tempos do COVID-1

A maioria dos nossos problemas globais: escassez de energia e de água, degradação ambiental, mudança climática, desigualdade econômica, insegurança alimentar e outros, não podem ser abordados de forma separada, já que estes estão interconectados e são interdependentes. Quando um dos problemas se agrava, os efeitos se estendem por todo o...
2020 - Consejo Latinoamericano de Ciencias Sociales (CLACSO)

Article de revue spécialisée
Participatory research for sustainable agriculture: the case of the Italian agroecological rice network

Since the Green Revolution, worldwide agriculture has been characterized by a typical top–down approach. The degree of autonomy, creativity, and responsibility of farmers has been limited by the continuous external inputs of chemicals, machinery, advice, subsidies and knowledge. The issue of sustainability has brought complexity and uncertainty to this mainly linear...
Italy
2020 - European Journal of Futures Research

Étude de cas
Bringing life back to the land: Zimbabwean farmers revive stagnant farms through agroecology

The Shashe farms in the Runde catchment area of Zimbabwe extend across three villages. Since 2010, over 500 families from the region have worked alongside ZIMSOFF (Zimbabwe Smallholder Organic Farmers Forum) and AZTREC (Association of Zimbabwe Traditional Environmental Conversationists) to revive arid cattle-ranching land into rich, abundant food forests. At the...
Zimbabwe
2020 - The Alliance for Food Sovereignty in Africa

Article de blog
Let’s increase organic EU land and consumption by 20%!

The upcoming publication of the Farm to Fork and Biodiversity strategies, planned for 29 April, is an ideal opportunity to increase organic land and consumption in the EU. This target may sound at first ambitious, but in reality, it is achievable. The new Commission’s Green Deal highlights the need to increase the environmental ambition of the EU...
2020 - IFOAM

Rapport
Boosting Organic Trade in Africa

Market analysis and recommended strategic interventions to boost organic trade in and from Africa COUNTRY MARKET BRIEF FOR TUNISIA
This Market brief series is based on a study commissioned by IFOAM – Organics International in 2020 in order to better understand possible interventions that can promote market development and trade of organic produce in Africa. The Tunisia Market brief is part of a series with 12 specific Market briefs. They...
Tunisia
2020 - Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH
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