Платформа знаний о семейных фермерских хозяйствах


В разделе "Ресурсы" можно ознакомиться с архивом публикаций и мультимедиа-материалов, посвященных проблематике семейных фермерских хозяйств.

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Положение дел в области продовольствия и сельского хозяйства 2015

Социальная защита и сельское хозяйство: разорвать порочный круг нищеты в сельских районах
Настоящий доклад «Положение дел в области продовольствия и сельского хозяйства 2015» утверждает, что при условии их сочетания с более широкими мерами в области сельскохозяйственного развития и развития сельских районов, меры социальной защиты помогут разорвать порочный круг нищеты и уязвимости в сельских районах. Многие страны достигли сформулированных в Декларации тысячелетия целей в...

Статья информационного бюллетеня
Spotlight on strategies to support farmers in Malawi

At the recent launch of the new strategy for the National Agriculture Extension and Advisory Services in Lilongwe, Malawi, Access Agriculture (www.accessagriculture.org/) was invited to participate in the exhibition titled “Agriculture Extension and Advisory Services within reach: Key to Improved Agricultural Productivity and Nutrition.”
2021 - Access Agriculture

Статья в блоге
Planting their way to self-reliance

A little idea can go a long way. This is what Simon Adriko learnt when he started showing farmer-training videos to residents of the refugee settlements in the West Nile region of Uganda to increase agricultural productivity, improve their livelihood and make them self-reliant.
2021 - Access Agriculture

African Coronavirus stories

Perspectives on COVID-19 Challenges to Livelihoods and Food Systems
The impact of COVID 19 on food security in Africa has been among the most widely discussed subjects since the first cases of COVID-19 in Africa broke in February 2020. Most of the narratives were alarming. The headlines put Africa at the brink of an unprecedented humanitarian crisis caused by...
Benin - Botswana - Cameroon - Ethiopia - Ghana - Kenya - Lesotho - Malawi - Mozambique - Niger - Nigeria - Senegal - South Sudan - Uganda - Zambia - Zimbabwe
2021 - Alliance for Food Sovereignty (AFSA)

Proper handling of baobab fruits at harvest

Baobab fruit juice made from the pulp is very healthy, and can be added to porridge and sauces. However, the quality of the pulp can be greatly affected if fruits are not handled well during and after harvest. When baobab pods are damaged and have splits in the shell, moisture...
2020 - BAOFOOD Project

Community Managed Natural Farming - Vijay Kumar

Vijay Kumar presents the revolutionary CMNF initiative which has already converted 600,000 farmers to agroecology.
2020 - AFSA

Empowering women in small-scale fisheries for sustainable food systems

In March 2020, a regional inception workshop was held in Ghana a project of the Food and Agriculture Organization of the United Nations (FAO) and the Norwegian Agency for Development Cooperation (Norad) entitled Enhancing the contribution of small-scale fisheries to food security and sustainable livelihoods through better policies, strategies and...
2020 - Food and Agriculture organization of the United Nations FAO

Статья информационного бюллетеня
SSF Guidelines Update June 2020 -

Special edition: Sub-Saharan Africa
We follow the trend set in April and May, and offer you another special edition of the SSF Update. This time we take you to Sub-Saharan Africa and give you some insights into regional initiatives to implement the SSF Guidelines there.
2020 - Food and Agriculture organization of the United Nations FAO

Women’s empowerment through collective action: How forest and farm producer organisations can make a difference

Half of the 1.5 billion people globally who rely on forest landscapes for subsistence and cash income are women. Many see the benefits of participating in various forest and farm producer organisations (FFPOs). These include both general community, smallholder farmer and indigenous people’s organisations and more specific women-only groups –...
Ghana - Kenya - Philippines
2020 - International Insitute for Environment and Development

AU-FAO ministerial meeting on the impacts of COVID-19 on food security in Africa

Co-convened by the FAO Director-General and the Chair of the AU Specialized Technical Committee on Agriculture, Rural Development, Water and Environment,moderated by the AU Commissioner for Rural Economy and Agriculture, the meeting will discuss food security and nutrition implications of the COVID-19 pandemic in Africa.
2020 - Food and Agriculture Organization of the United Nations FAO

Статья в блоге
COVID-19: Voices of young agripreneurs in Uganda

In Uganda, the COVID-19 youth engagement initiative promoted by FAO was launched through a network of youth champions and organizations that have been supported by and collaborating with the ICA programme, for instance in the development of the National Strategy for Youth Employment in Agriculture or in the Youth Inspiring Youth in Agriculture initiative. Watch the...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Руководящие принципы
A Mini Barefoot Guide Agroecology Series - Whole Landscapes, Whole Communities

Working with Nature to Heal, Transform and Regenerate Landscapes
This mini Barefoot Guide is an introduction to the Seed Knowledge Initiative (SKI) partners’ journey of landscape-level work with communities in the Southern African region. It is a resource to those communities and those working with them to think about why this landscape-level work is important. They will find inspiration and lessons from successful...
2020 - The Seed Knowledge Initiative (SKI)

Статья в блоге
COVID-19: Voices of young agripreneurs in Rwanda

The Rwanda Youth in Agribusiness Forum (RYAF) adhered to the youth engagement initiative launched by FAO ICA programme by launching a special Youth Knowledge Exchange session on April 2, 2020 addressing the key consequences and potential implications of COVID-19 for youth-led agribusinesses. The online consultation was conducted both in English and Kinyarwanda using RYAF social media...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Статья в блоге
Civil Society Consultation for the 31st Session of FAO Regional Conference for Africa

The most recent estimates of the prevalence of undernourishment (POU), presented in the joint report by FAO, UNECA and African Union Commission “2019 Africa Regional Overview of Food Security and Nutrition” shows that the trend of deterioration in 2014-2018 has slowed in 2017–2018. However, there remain 256 million hungry people in Africa today, or...
2020 - Food and agriculture organization of the Unied Nations FAO

Статья в блоге
COVID-19: Voices of young agripreneurs in Senegal

In Senegal, the COVID-19 youth engagement initiative promoted by FAO was launched through various groups of young agripreneurs across the country and through the national youth council, Conseil National de la Jeunesse du Sénégal (CNJS). The CNJS gathers youth organizations with its regional and departmental chapters, and serves as the interface between young people,...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Газетная статья
The influence of land-use on tropical soil

In-depth study on the effect of soil translocation on its chemistry in humid tropical Africa Soil exchange between agricultural and forest habitats Rapid decrease of organic C in all environments due to soil translocation High mobilization of exchangeable Al due to enhanced decomposition
2020 - Czech University of Life Sciences Prague

Электронные учебные курсы
Pastoralism and Uncertainty - online course

Introduces key debates and concepts about pastoralism, and explores the varying ways that pastoralists respond to uncertainty around the world. Based on the work of the PASTRES programme, the course is aimed at students, practitioners and policy-makers. It is divided into 13 parts with a lecture, suggested readings and questions in...
2020 - Institute of Development Studies

Smart irrigation – Smart wash

Solutions in response to the pandemic crisis in Africa
This discussion paper has been prepared by the Land and Water division (NSL) of FAO with the aim to motivate a discussion on the rapidly evolving situation of COVID-19 pandemic to define the most vulnerable hotspots in the African continent, and to identify the possibilities of relief measures to slow...
2020 - Food and Agriculture Organization of the United Nations (FAO)

Руководящие принципы
​Barefoot Guide 1

Working with ​Organisations ​ ​and Social ​Change
This is a practical, do-it-yourself guide for leaders and facilitators wanting to help organisations to function and to develop in more healthy, human and effective ways as they strive to make their contributions to a more humane society. It has been developed by the Barefoot Collective.
2020 - The Seed and Knowledge Initiative (SKI)

National agrifood systems and COVID-19 in ECOWAS

Effects, policy responses, and long-term implications
This report describes: (i) policy measures enacted by the governments of the Economic Commission of West African States (ECOWAS) Member States to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups....
2020 - Food and Agriculture Organization of the United Nations (FAO)
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