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Systèmes Agroalimentaires

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FAO’s Strategy on Climate Change 2022-31 supports countries to make agrifood systems more efficient, inclusive, resilient and sustainable...
The Black Sea Economic Cooperation (BSEC) Conference in İstanbul to present food systems assessments and explore next steps İstanbul, Türkiye – The Regional Conference on Food Systems Sustainability in the Black Sea Region, organized by the Regional Cooperation Centre for Sustainable Food Systems of the Organization...
“As we transform agrifood systems, food safety is one of the things we have to get right,” says FAO Food Systems and Food Safety Division Director Corinna Hawkes in a video message recorded in early March to invite participation in World Food Safety Day this year on (or around) 7...
Programme aims to improve food security and nutrition in Least Developed Countries...
The role of conssumers in shaping healthier and more sustainable food systems was discussed during a technical webinar organized by the SFS-MED Platform...