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| Crop Prospects and Food Situation |
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Crop Prospects and Food Situation is published by the Trade and Markets Division of FAO under the Global
Information and Early Warning System (GIEWS). It is published four times a year and focuses on developments
affecting the food situation of developing countries and the Low-Income Food-Deficit Countries (LIFDCs) in
particular. The report provides a review of the food situation by geographic region, a section dedicated to the
LIFDCs and a list of countries requiring external assistance for food. It also includes a global cereal supply and
demand overview to complement the biannual analysis in the Food Outlook publication.
Crop Prospects and Food Situation and other GIEWS reports are available on the internet as part of the FAO
world wide web (http:/www.fao.org/) at the following URL address: http:/www.fao.org/giews/. In addition,
GIEWS Special Reports and Special Alerts, when published, can be received by e-mail through automatic mailing
lislts: subscription information is available at http:/www.fao.org/giews/english/listserv.htm.
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Crop Prospects and Food Situation, No. 1, March 2012
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Crop Prospects and Food Situation, No. 4, December 2011
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Crop Prospects and Food Situation, No. 3, October 2011
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Crop Prospects and Food Situation, No. 2, June 2011
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Crop Prospects and Food Situation, No. 1, March 2011
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Crop Prospects and Food Situation, No. 4, December 2010
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Crop Prospects and Food Situation, No. 3, September 2010
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Crop Prospects and Food Situation, No. 2, May 2010
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Crop Prospects and Food Situation, No. 1, February 2010
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