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Latest from around the world

Indian workers harvest carp

Policy Paper on Aquaculture Certification in India: Criteria and Implementation Plan

The National Academy of Agricultural Sciences organized a Brainstorming Session on Good Aquaculture Practice (GAP) Certification of Aquaculture in India-Criteria and Implementation under the Convenership of Dr. Iddya Karunasagar, Senior Fish Safety and Quality Specialist, FAO of UN. The Minutes of the discussions have been brought out in the form of a Policy Paper.

Helping to reduce bycatch in Latin America and the Caribbean

In recent years, the bycatch (the fish or other marine species caught unintentionally when targeting different species) of fishery resources has become a concern for various actors, including commercial and recreational fishing industries, scientists, policy makers, conservation organizations and the general [more]

What requirements do fish and seafood products have to comply with to be allowed on the European market?

This article from CBI (Centre for the Promotion of Imports from developing countries) aims to support exporters from developing countries to get access to EU market by giving an overview of buyer requirements. CBI is part of the Netherlands Enterprise Agency and commissioned by the Ministry of Foreign Affairs of the Netherlands.