Strategies, methodologies and instruments
Agricultural development is an essential component of territorial development given the importance of this factor in feeding the population, as well as its impact on the economy and job support in rural areas. (FAO and the Post-2015 Development Agenda).
The following is a series of tools for strengthening food systems:
Improving the conditions of agricultural production and rural habitats
Improving the conditions of agricultural production and rural habitats
Improving the conditions of agricultural production and rural habitats with rural roadways and other support infrastructure for the use of natural resources and the rural environment; improvement and modernization of agricultural structures and irrigation; reduction of post-harvest losses; planning and use of livestock trails
The management, protection and conservation of natural resources
The management, protection and conservation of natural resources
The management, protection and conservation of natural resources includes the objectives of combatting the erosion of natural resources, the conservation and improvement of forest areas, and the regulated development and use of game and fish species.
Sustainable land management and efficient use of natural resources for production
Sustainable land management and efficient use of natural resources for production
Sustainable land management and efficient use of natural resources for production through the protection, conservation, sustainable use, and restoration of degraded resources, which can be applied on local, national and international scales.
Improving agricultural and livestock production
Improving agricultural and livestock production
Improving agricultural and livestock production through measures for Good Agricultural and Livestock Practices; application of sanitary and phytosanitary standards; and Climate-Smart Agriculture.
Modernización de las estructuras agrarias, reducción de pérdidas pos-cosecha competitividad de la agricultura
Modernización de las estructuras agrarias, reducción de pérdidas pos-cosecha competitividad de la agricultura
Algunas medidas al respecto sería: tecnologías productivas; Seguros agrarios; infraestructuras agrarias; modernización de regadíos.
Quality improvements in preparation and commercialization processes for agri-food production
Quality improvements in preparation and commercialization processes for agri-food production
Quality improvements in preparation and commercialization processes for agri-food production through the application of food safety and quality standards; implementation of good practices for commercialization; management of food loss and waste; fomenting good consumption habits and responsible choices; agri-food research and agricultural technology transfer.