Publications

1 2 3 4

Information for monitoring the right to food

Right to Food Handbooks 6, 2014.
This third handbook on monitoring the right to food provides detail on the information needed for monitoring, information gathering methods, information systems and databases for monitoring as well as on dissemination of information.
Available in English, Español, Français (soon available also in Portuguese).

TRAINING AND ADVOCACY MATERIALS
Monitoring,Analysis,Indicators,Institutional Capacity,Targets,Methodologies,Training,Educational Tools
   

Assessment of the right to food

Right to Food Handbooks 7, 2014.
This handbook provides practical information and tools for conducting a right to food assessment as a first step in a strategy to ensure this right and to take the appropriate measures accordingly with the obligation of progressive realization of this right. Available in English, Español, Français (soon available also in Portuguese).

TRAINING AND ADVOCACY MATERIALS
Assessment,Food Security Analysis,Global Studies,Impact Analysis,Public Budget Analysis,Situation Analysis,Training,Educational Tools
   

Advocacy on the right to food based on the analysis of government budgets

Right to Food Handbooks 8, 2014.
This handbook provides information on some of the aspects in which the public budget plays an important role for the realization of the right to food. It also addresses the implementation of advocacy actions based on an analysis of government budgets.
Available in English, Español, Français (soon available also in Portuguese).

TRAINING AND ADVOCACY MATERIALS
Assessment,Food Security Analysis,Global Studies,Impact Analysis,Public Budget Analysis,Situation Analysis,Training,Educational Tools
   

Who's who in the right to food

Right to Food Handbooks 9, 2014.
This handbook provides an overview of who is who and what his/her role is in the realization of the human right to food. This information enhances the possibilities of coordination and collaboration between the different actors as well as accountability.
Available in English, Español, Français (soon available also in Portuguese).

TRAINING AND ADVOCACY MATERIALS
Capacity Development,Advocacy,Curriculum,Educational Tools,Empowerment,Training
   

Right to food training

Right to Food Handbooks 10, 2014.
The purpose of this handbook devoted to training is to offer guidance on the appropriate way to implement training processes on the right to food by adapting them to the different groups.
Available in English, Español, Français (soon available also in Portuguese).

TRAINING AND ADVOCACY MATERIALS
Capacity Development,Advocacy,Curriculum,Educational Tools,Empowerment,Training
   

The Global Strategic Framework for Food Security and Nutrition:
A Right to Food Perspective

Fact Sheet 1, 2012.
In relation to the Global Strategic Framework for Food and Nutrition Security (GSF), this Fact Sheet examines how the right to food can be an integral part of the objective, the process and the outcome of the GSF.
Available in English, Français, Español, Português.

TRAINING AND ADVOCACY MATERIALS
Food Security Analysis,Food Security and Nutrition,Situation Analysis,Advocacy
   

Human Rights - a Strategy for the Fight against Hunger

Fact Sheet 2, 2012.
In relation to the Global Strategic Framework for Food and Nutrition Security (GSF), this Fact Sheet 2 explains how the adoption of a human rights perspective in national strategies can increase their efficiency and tackle the root causes of hunger.
Available in English, Français, Español, Português.

TRAINING AND ADVOCACY MATERIALS
Food Security and Nutrition,Situation Analysis,Monitoring,Empowerment,International Law
   

The Right to Adequate Food

Joint FAO-OHCHR Fact Sheet No. 34, 2010.
This Fact Sheet explains what the right to adequate food is, illustrates its implications for specific individuals and groups, and elaborates upon State parties’ obligations with respect to this human right. The Fact Sheet also provides an overview of national, regional and international accountability and monitoring mechanisms.
Available in English, Français, Español, 中文, العربية

TRAINING AND ADVOCACY MATERIALS
Training,Advocacy,Legal Issues,International Law,Food Security and Nutrition
   

Right to food in the cities: focus on Mexico legislation

Flyer, 2010.
This “Right to food in the cities” flyer focuses on the legislation of Mexico
and the law on food security and nutrition in Mexico Federal district.
Available only in English.

TRAINING AND ADVOCACY MATERIALS
Legal Issues,Monitoring,Food Security and Nutrition
   

Right to Food: Value Added for Food Security Work and Priorities for Action

Flyer, 2009.
This flyer focuses on the right to food guidelines and food security and explains the value added of the right to food. In addition, the flyer also clarifies a framework for action. Available in English.

TRAINING AND ADVOCACY MATERIALS
Policy,Coordination,Food Security and Nutrition,Empowerment,Advocacy
   
1 2 3 4

Categories

Search publications

Right to Food mailing list

SUBSCRIBE to receive updates on Right to Food issues and current Forum activities

Email