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SAVE FOOD: Global Initiative on Food Loss and Waste Reduction

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1 Aug 2017
Calls to support national committees made, International Code of Conduct for LAC pushes ahead Since 2012, there has been a steadily growing awareness of Food Loss and ...
28 Jul 2017
Reducing loss and waste throughout the food supply chain should be considered an effective solution to reduce the environmental impacts of agriculture, to improve the income ...
11 Jul 2017
The Food and Agriculture Organization of the United Nations (FAO) is engaged in policy dialogue and information exchange with the European Commission’s Directorate for General Health ...
7 Jul 2017
The Food and Agriculture Organization of the United Nations (FAO) recently hosted a unique educational session entitled ‘Global Collaboration for Sustainability: The Food-Water-Energy Nexus’, in partnership ...
24 May 2017
Exchanging experience and information on food loss and waste reduction in Georgia was the main objective of the stakeholders’ consultation workshop held on 24 May 2017 ...
4 May 2017
For its 3rd edition the SAVE FOOD Congress held on 4 May 2017 at Congress Center Süd of the Düsseldorf exhibition centre as part of interpack ...
31 Jan 2017
Moscow, 31 January - A roundtable centered on addressing the challenge of food loss and waste reduction in different subsectors of the Russian economy was held ...
18 Jan 2017
 UPAKOVKA 2017 will see the launch of the SAVE FOOD Initiative on the Russian market. FAO Liaison Office with the Russian Federation has teamed up with Messe Dusseldorf ...
11 Jan 2017
The Food and Agriculture Organization (FAO) of the United Nations praised the decision of His Highness Sheikh Mohammed Bin Rashid Al Maktoum, Prime Minister of the ...
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