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Sustainable Development Goals


Blue Growth Initiative
15 December 2016

Pollution, illegal fishing, over-exploitation and climate change have become major threats to aquatic eco-systems. We need to change how the planet's marine and freshwater resources are managed. 

Malnutrition affects all countries and one in three people. 800 million people are under nourished and 2 billion are affected by micro nutrient deficiencies. Boitshepo Giyose, Senior Nutrition Officer of the FAO...

On a vist to FAO HQ in Rome, Peter Thomson, President of the United Nations General Assembly (UNGA), talks about the significance of food and agriculture to the Sustainable Development Goals and Paris Climate agreement.   

Trade has a critical role to play in eradicating global hunger....

One of the biggest issues related to climate change is food security. The world’s poorest - many of whom are farmers, fishers and pastoralists - are being hit hardest by higher temperatures...

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