Urban Food Actions Platform

An efficient urban food policy needs a broad involvement of stakeholders, allowing horizontal (at the local level), vertical (with other territorial levels), and multisectorial coordinations. Such governance mechanisms are not easy to set.
That is why this section shares examples of participatory multi-level food governance, multi-stakeholder platforms or food councils, education and awareness raising campaigns, open data of food policies, internal organizations of local governments, partnerships with civil society, the private sector, universities and international organizations.

Related Resources

Governance and planning - Reports & Case Studies
The WHO European Centre for Environment and Health has been closely following the research on green and blue spaces because of their importance in addressing human and ecosystem health in urban planning, especially in the context of climate change. Particular attention has been paid to the mental health effects of...
(Global coverage)
2021 - Coll.
Governance and planning, Food supply and distribution - Reports & Case Studies
Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production patterns. It can deliver multiple social, economic, and environmental benefits towards sustainable food systems for healthy diets. This publication aims to contribute to the improved understanding, dissemination,...
(Global coverage)
2021 - Coll.
Governance and planning, Food supply and distribution - Reports & Case Studies
Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production patterns. It can deliver multiple social, economic, and environmental benefits towards sustainable food systems for healthy diets. This publication aims to contribute to the improved understanding, dissemination, and...
(Global coverage)
2021 - Coll.
Governance and planning - Reports & Case Studies
The panel discussion provided a forum for urban and national representatives to share experiences and review how the City-Region Food Systems approach has helped them deal with multiple risks such as climate shocks and stresses and the COVID-19 pandemic.The discussion shared experiences among different institutions and actors involved in local...
Australia, Ecuador, Madagascar (Global coverage)
2021 - FAO, RUAF
Governance and planning - Guidelines
ONLY IN FRENCH Crossing the Sustainable Development Goals with the actions of a Territorial Food Project (TFP) makes it possible to question the strategic and operational ambitions of a territory, with regard to social, environmental and economic issues, as well as its food security and governance. This is the ambitious of...
(Global coverage)
2021 - Anna Faucher and Louison Lançon