In Angola, the Food and Agriculture Organization of the United Nations (FAO) is committed to promoting sustainable agrifood systems, eradicating hunger and malnutrition through strategic partnerships that align with the country's development priorities. By collaborating with the government, civil society, private sector, academia, and local communities, FAO leverages its expertise as a multilingual hub of knowledge and technical support to address food insecurity. Partnering for a better production, a better nutrition, better environment and a better life.