Publications archive
Concienciación y abogacía para la contención de la resistencia a los antimicrobianos - Directrices para el diseño de estrategias, bajo el enfoque de una salud
El documento fue gestionado bajo la premisa de suplir una necesidad en la región de
América Latina y el Caribe, para apoyar la gestión de riesgos de la RAM desde el sector de la alimentación y la agricultura. Está dirigido a [...]
Handle antimicrobials with care. We can all help!
Take action now to protect human, animal, plant & environmental health.
Country progress in the implementation of the global action plan on antimicrobial resistance: WHO, FAO and OIE launch global tripartite database
This flyer summarizes the process and results of an FAO/WHO/OIE country self-assessment questionnaire on the status of development and implementation of National Action Plans on AMR in member countries.
The FAO action plan on Antimicrobial Resistance 2016-2020
Supporting the food and agriculture sectors in implementing the Global Action Plan on Antimicrobial Resistance to minimize the impact of antimicrobial resistance (available also in French and Spanish)
Antimicrobial Resistance in Food and Agriculture
This information sheet focuses on the global burden of antimicrobial resistance (AMR) which represents a crosscutting threat to human health. It describes the trend of antimicrobial use in agriculture and the various practices that can be implemented to reduce its [...]