Climate Change

Food, Agriculture and Water Day

This year’s COP29 will cast light on the agriculture and food sectors, with a strong emphasis on agrifood systems solutions that lower environmental impact, build resilience, foster biodiversity and enhance food security. Discover FAO events, key initiatives, publications and news dedicated to food, agriculture and water.

On 19 November, the COP29 Presidency and FAO are launching the joint Baku Harmoniya Climate Initiative for Farmers. The Initiative facilitates and supports the transformation of agrifood systems by focusing on three main goals:

  • Clarifying the landscape of initiatives and offering a platform for better collaboration and exchange of knowledge and experiences.
  • Making investments in agrifood systems transformation from both private and public sectors more attractive, while building on strong collaborations with Multilateral Development Banks (MDBs) and Agricultural Public Development Banks (PDBs).
  • Supporting the development of climate-resilient villages and rural communities, and strengthening the role of fishers and farmers, in particular, women and young fishers and farmers, for adaptation action in the food, agriculture and water sectors.

Events

FAO is leading and co-leading several events on Food, Agriculture and Water Day and is working with the COP29 Presidency and countries to make agrifood systems a central part of their deliberations, decisions and action agenda on Food, Agriculture and Water Day. 

Key Presidency events and joint mandated events

Time

Event

Venue

9:00-10:30 

Opening and Launch of Baku Harmoniya Climate Initiative for Farmers: Empowering Farmers for Climate Resilience 
Organizers: COP29 Presidency, Ministry of Agriculture of the Republic of Azerbaijan, FAO
The event serves as the official opening of the Food, Agriculture and Water Day, where in partnership with FAO, the COP29 Presidency will launch the Baku Harmoniya Climate Initiative for Farmers, which is closely aligned to the FAST Partnership. 

Room 2, Mugham 

9:30-10:30 

Science and innovation for low emission and resilient food systems 
Organizers: COP29 Presidency, FAO, CGIAR
This event convenes stakeholders to share progress in climate action, showcase successful joined up solutions across food, land and water systems, maximizing synergies and minimizing trade-offs. The session highlights progress through whole-of-government coordination and the potential returns from increased R&D, technology transfer and more harmonized technical cooperation, highlighting future R&D priorities in developing new solutions and helping adopt and bundle proven innovations and technologies in an enabling environment.

Room 3, Hirkan 

11:00-12:30 

COP-to-COP Agrifood legacies: : A key to achieving global climate goals 
Organizers: COP29 Presidency, Ministry of Agriculture of the Republic of Azerbaijan, FAO
The high-level event highlights the importance of COP-to-COP collaboration to ensure that agriculture is properly addressed in international negotiations and that adequate climate finance contributions are made available to support the sustainable transformation of agrifood systems.     

Room 2, Mugham 

13:00-14:30 

From global goals to local action: regional initiatives to strengthen resilient agrifood systems
Organizers: COP29 Presidency, Ministry of Agriculture of the Republic of Azerbaijan, FAO
The event highlights exemplary regional initiatives on agrifood systems and their essential role in advancing national action and the execution of global climate agreements. 

Room 2, Mugham 

13:15-14:45 

TEC-FAO HL Dialogue Moving forward NDC acceleration in agrifood systems: Climate Technology Uptake
Organizers: COP29 Presidency, Ministry of Agriculture of the Republic of Azerbaijan, FAO
The high-level event convenes a diverse set of ministers, local and regional leaders, financial institutions, and non-government stakeholders to agree on a suite of multilevel, Paris-aligned actions for cooperation in the UNFCCC space, focused on joint policy and finance for sustainable climate technology uptake in agrifood systems.

Side event room 7

15:00-16:30 

Financing the agrifood system transformation
Organizers: World Bank, IFAD, European Bank for Reconstruction and Development, FAO, COP29 Presidency
The event explores how to scale up investments to increase resilience, ensure food security, reduce emissions and protect the environment. 

Room 2, Mugham 

15:45-17:15 

Food and Agriculture for Sustainable Transformation (FAST) Partnership Ministerial Meeting
Organizers: FAO, COP29 Presidency 
FAST Members and stakeholders share their experiences and lessons learned on the importance of strengthening collaboration to accelerate climate finance for agrifood systems transformation with a special focus on vulnerable groups. 

Room 3, Hirkan

17:00-18:30 

Making Climate Finance Work for Farmers: On-farm experiences and concrete solutions
Organizers : COP29 Presidency, Ministry of Agriculture of the Republic of Azerbaijan, FAO
The event explores the critical role of farmers in global food security and rural development, their disproportionate exposure to climate risks, and the pressing need to unlock access for them to climate financing. 

Room 2, Mugham 

17:30-18:30 

Enhancing NDC 3.0 agrifood system climate ambition and action 
Organizers: FAO, WWF International, COP29 Presidency 
The event serves as dialogue between different stakeholders on how to accelerate climate ambition and action in agrifood systems through the NDC 3.0 process, building on tried-and-tested experiences to date on NDC implementation and enhancement and leveraging new and forward-looking financial and technical support being made available from a wide range of resource partners. 

Room 3, Hirkan 

 

Other events

Empowering coastal communities: Bridging science and finance for climate resilience

Time: 9:00-10:00 (GMT + 4)
Venue: Ocean Pavilion
Organizers: FAO, World Fish

Building on the momentum of four UNFCCC Ocean Dialogues, this event highlights how community-led ecosystem management and nature-based solutions contribute to coastal resilience and demonstrate the importance of connecting science and finance in empowering coastal communities


Addressing Climate Loss and Damage in Agrifood Systems: Early Warning Systems (EWS), Anticipatory Action (AA) and Humanitarian Action for Building Resilience

Time: 9:00-10:00 (GMT + 4)
Venue: Humanitarian Hub
Organizers: IFRC, FAO

This side event focuses on how climate-related loss and damage is severely impacting vulnerable countries such as Leat Developed Coutries (LDCs) and Small Island Developing States (SIDS). With climate shocks and stresses becoming more frequent and intense, communities are increasingly unable to prevent, anticipate, absorb, and recover and adapt, leading to compounded crises, including conflict, displacement, loss of livelihoods and hunger. The event explores how the newly established financial and technical mechanisms under the UNFCCC, including the Fund for responding to Loss and Damage and Santiago Network, can deliver additional support to most vulnerable and frontline communities to address these adverse impacts with both economic and non-economic dimensions. The event also highlights anticipatory action as an approach that promotes the use of increasingly accurate early warning information to reduce loss and damage caused by climate extremes on the livelihoods and food security of rural populations.


Achieving Global Goal on Adaptation – Opportunities of National Adaptation Planning process

Time: 9:00-10:30 (GMT + 4)
Venue: UNDP Pavilion
Organizers: UNDP, FAO, UNEP, UN Foundation

This event brings together key stakeholders to discuss adaptation planning approaches, focusing on strengthening National Adaptation Plans' (NAP) Monitoring, Evaluation and Learning (MEL) systems to track progress on Global Goal on Adaptation (GGA) targets and explore sectoral integration through a systems approach.


Agricultural Resilience Model of Integrated Climate Services: Insights and Impact of the Agricultural Climate Resilience Enhancement Initiative (ACREI)

Time: 10:00-11:30 (GMT + 4)
Venue: IGAD Pavilion
Organizers: FAO, IGAD
Livestream: Youtube Livestream 

This side event presents insights into the barriers and enablers for building climate resilience and adaptation among smallholder farmers in East Africa. It will showcase the climate-service-to-climate-resilience approach and model employed by the ACREI project, while also highlighting how participatory processes can effectively engage farmers in agrometeorological decision-making. Additionally, the event will reflect on the initiative's impact and lessons learned, and explore opportunities to scale up the ACREI model and tools in various regions and contexts.


Enhancing Peatland Conservation: Advancements in Carbon Measurement through Peat GWL Management

Time: 11:30-12:50 (GMT + 4)
Venue: Indonesia Pavilion
Organizers: Ministry of Environment and Forestry, Republic of Indonesia, FAO
Livestream: Youtube Livestream 

This event explores opportunities for achieving Indonesia's commitment to continuously exploring ways to accelerate progress toward the Net Zero Emissions (NZE) target by 2060 or sooner. The "Long-Term Strategy for Low Carbon and Climate Resilience 2050" explains that Indonesia will increase its ambition to reduce GHG emissions, with peak national net GHG emissions across all sectors projected to be achieved in 2030, specifically 1,244 million tons of CO2-eq, or the equivalent of 4.23 tons of CO2-eq per capita. Thus, it is projected that by 2050, the level of net emissions will continue to decline to 540 million tons of CO2-eq.


Land Use Action Event: Transforming Land & Ecosystems for a Nature-Positive 2030

Time: 12:00 - 13:30 (GMT + 4)
Venue:
Organizers: FAO, IUCN, HLC team
Livestream: Youtube Livestream 

Achieving 2030 biodiversity, climate, and land degradation goals hinges on sustainable land-use systems and resilient terrestrial ecosystems. This session highlights transformative actions proving that a nature-positive, low-emission future is possible, where restored and protected ecosystems boost biodiversity and strengthen community resilience.


Solution showcase on water-resilient food systems (Part 1)

Time: 13:00-14:00 (GMT + 4)
Venue: Spanish Pavilion
Organizers: FAO, IWMI, Spain
Livestream: Youtube Livestream 

Discover how water-integrated agri-food systems are revolutionizing our approach to climate action and sustainable development at the groundbreaking "Space to Solutions" event. This pivotal gathering will showcase innovative strategies that not only combat climate change but also accelerate progress towards the Sustainable Development Goals (SDGs) and Paris Agreement targets Climate action through water-efficient agriculture and food systems can build resilience, support adaptation, reduce GHG emissions, and increase carbon sequestration, while ensuring food and water security for all. Learn from cutting-edge solutions that transform agriculture from a climate challenge into a powerful ally, reshaping social, economic, and environmental landscapes worldwide. Explore how integrated water management in agriculture is crucial for sustainability and reducing adverse impacts on communities.


Scaling Up Climate Action and Finance for Food Security in Fragile and Conflict-affected

Time: 13:30-14:30 (GMT + 4)
Venue: Humanitarian Hub
Organizers: FAO, WFP, IFAD
Livestream: Youtube Livestream 

This event is co-organized by FAO, WFP and IFAD as a follow-up to the high-level event held in June 2024, where the three Rome Based Agencies (RBAs), in partnership with the COP29 Azerbaijan Presidency and the COP28 Presidency, convened a high-level panel on "Partnering to Scale Up Climate Actions in Fragile and Conflict-Affected Situations: Zooming in on Food Security." The objective is to mobilize attention and coordinated efforts to address the pressing challenges of climate-related shocks and their impact on agrifood systems and food security in fragile contexts. The event features a fireside chat involving representatives from donor organizations, national governments, civil society from marginalized communities in fragile countries with WFP, FAO and IFAD facilitating the conversation.


Driving climate action at the community level: what arguments can tip the balance?

Time: 13:45-14:45 (GMT + 4)
Venue: Francophonie Pavilion
Organizers: FAO, AFDB, Burundi, Senegal, SOCODEVI, IFDD
Livestream: https://epavillonclimatique.francophonie.org/programmation/588 

This event strengthens the case for financing climate action at community level. The event explores innovative community-led strategies that strengthen climate resilience, drawing on francophone experiences from Burundi, Quebec, Senegal and the African Development Bank. Participants will have the opportunity to exchange and identify key obstacles and concrete solutions to mobilize resources that can be effectively directed to producers and their communities.


Maximizing Health Co-benefits: Linking Climate Action to Public Health Gains

Time: 15:15-16:30 (GMT + 4)
Venue: WHO health pavilion
Organizers: WHO

This session explores health co-benefits by examining how they can act as a catalyst for stronger climate action. FAO on behalf of the Initiative on Climate Action and Nutrition (I-CAN) will share integrated solutions from agrifood systems.


The NDC 3.0 Navigator - A Deeper Dive on Methane Reduction in Food Systems

Time: 16:45-18:15 (GMT + 4)
Venue: Side event room 7
Organizers: FAO, World Bank, IFAD
Livestream: Youtube Livestream 

Methane reduction in food systems is critical for achieving the goals of the Paris Agreement and limiting global temperature rise to 1.5°C. This event showcases the NDC 3.0 Navigator, which aims at helping countries enhance their NDCs, with a key focus on high-impact, feasible solutions for methane reduction in agriculture.

Relevant publications
The Triple Gap in Finance for Agrifood Systems
19/11/2024

Agrifood systems form the cornerstones of economies, societies, and ecosystems across the world, but also generate significant environmental costs....

Brochure
Climate-related development finance to agrifood systems, 2024 update
19/11/2024

This technical brief is a special update of the recent Food and Agriculture Organization of the United Nations (FAO) analysis “Climate-related development...

Book
Agrifood systems in nationally determined contributions: Global analysis
18/11/2024

This publication provides an overview of the major climate-related risks and greenhouse hotspots in agrifood systems and synthesizes in seven key findings...

Book
Greenhouse gas emissions from agrifood systems
14/11/2024

Agrifood systems account for about one-third of total anthropogenic greenhouse gas emissions. They are generated within the farm gate, from crop and...

Brochure
FAO contribution to the Intergovernmental Panel on Climate Change
13/11/2024

This FAO Contribution to the Intergovernmental Panel on Climate Change (IPCC) factsheet highlights FAO’s role in advancing scientific knowledge that...

Global Nitrous Oxide Assessment
13/11/2024

This Assessment presents an updated emissions budget, new projections of ozone, climate and air quality impacts under different scenarios, and the most...

Book
Climate technologies for agrifood systems transformation
08/11/2024

The global community has committed to responding to climate change while ensuring decent livelihoods and healthy food for everyone, keeping within planetary...

Brochure
FARM - FAO Actions for Reduction of Methane
01/11/2024

This brief outlines the objectives of the “FAO Actions for Reduction of Methane” programme, or FARM programme, which aims to step up efforts to reduce...

Tool
Climate Action Review Tool
01/01/2024

The UNDP–FAO Climate Action Review (CAR) Tool aims to support adaptation planners' and practitioners' transition from the planning to the implementation...

Brochure
How FAO supports developing countries on their nationally determined contributions
01/09/2024

This policy brief explains what nationally determined contributions (NDCs) are and why they are important for agriculture, and details FAO's support...

Technical report
Advancing climate action on agriculture and food security
16/09/2024

Progress on agriculture-related climate change negotiations and the Sharm el-Sheikh Joint Work (SJWA) from COP27 onwards, Technical note

Brochure
FAST Partnership, Food and Agriculture for Sustainable Transformation
17/10/2023

What are the objectives of the FAST Partnership? Why now? How can I join? This flyer explains the FAST Partnership in a nutshell.

Latest news
19/11/2024
Climate technologies are critical to accelerating climate action and the sustainable transformation of agrifood systems. The challenge, however, is making sure they reach the ones who need it the most.
19/11/2024
Family farmers produce over 80% of the world’s food based on value, face disproportionate climate risks, and receive only 0.3% of the world’s public international climate finance. Without adequate financial support, the ability of smallholder farmers to produce food sustainably is at risk. During...
19/11/2024
The Food and Agriculture for Sustainable Transformation (FAST) Partnership, launched at COP 27, is a multi-stakeholder partnership that aims to accelerate the transformation of agrifood systems globally and provide space for partners to drive effective actions through collaboration and initiative...