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Director-General QU Dongyu

Speeches

WORLD FOOD FORUM 2026 High-Level Event on the Implementation of the FAO One Country One Priority Product (OCOP) Initiative Ministerial Segment Opening Remarks
14/10/2026
WORLD FOOD FORUM 2026 ROME WATER DIALOGUE 2026 High-Level Session: Global Dialogue on Water Tenure: Innovative Water Governance for Food and Water Security Opening Statement
14/10/2026
WORLD FOOD FORUM 2026 Hand-in-Hand Investment Forum Special Event “Financing the Future of Food Markets along the Lobito Corridor” Opening Remarks
14/10/2026
WORLD FOOD FORUM 2026 SCIENCE AND INNOVATION FORUM High Level Opening: “Accelerating Science & Innovation for Food Security Impacts” Opening Remarks
13/10/2026
WORLD FOOD FORUM 2026 HAND-IN-HAND INVESTMENT FORUM High-level Opening Opening Remarks
13/10/2026
WORLD FOOD FORUM 2026 2nd Anniversary FAO Four Betters Courses Initiative Engaging with academia and research institutions to develop the next generation of leaders for agrifood systems transformation: A Focus on Africa Closing Remarks
13/10/2026
WORLD FOOD FORUM 2026 GLOBAL YOUTH FORUM Opening Ceremony Opening Statement
12/10/2026
WORLD FOOD FORUM 2026 4TH MEETING OF THE GLOBAL-HUB ON INDIGENOUS PEOPLES’ FOOD AND KNOWLEDGE SYSTEMS HIGH-LEVEL OPENING CEREMONY Opening Remarks
12/10/2026
WORLD FOOD FORUM GRAND OPENING Opening Statement
12/10/2026
SECOND FAO GLOBAL EXHIBITION: FROM SEEDS TO FOODS OPENING CEREMONY Opening Remarks
08/10/2026