Bio gardening innovations: Food forests in Kenya are using modern forestry techniques to create food sovereignty and security
The holistic gardening project in Emuhaya, Western Kenya, is attracting local and international acclaim. Bio Gardening Innovations (BIOGI) is equipping smallholder farmers to break away from monocultures and create thriving, overflowing “food forests” on their farmland.
المؤلف: Ferdinand Wafula, Coordinator, Bio Gardening Innovations (BIOGI), Kenya
المنظمة: Alliance for Food Sovereignty in Africa (AFSA)
السنة: np
البلد/البلدان: Kenya
التغطية الجغرافية: أفريقيا
النوع: دراسة حالة
النص الكامل متاح على: https://afsafrica.org/wp-content/uploads/2021/02/biogi_compressed.pdf
لغة المحتوى: English