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Agriculture in the EU

After three years of recovery, the EU-28 real agricultural income per labour unit decreased in 2013 by 1.3% year-on-year driven by declines in both factor income and agricultural labour force (-2.1% and -0.9%, respectively). The agricultural income varies significantly across the European Union: the highest increases are estimated in the Netherlands (+11.4%), Romania and Spain (around 10% each), while the highest decreases are estimated in Estonia (-17%), France and Croatia (each by -16%). In 2013, the EU-28 value of agricultural output remained unchanged in real terms with the positive performance of animal output value (+1.5%) offsetting the reduction in crop production (-1.1%). The decline in value in the crop production is due to a drop in real prices (-3.7%) partly offset by an increase in volumes (+2.7%). Higher volumes were registered for cereals and oilseeds (by more than 6% each), potatoes (+1%), fruits and wine (by around +7% each) while olive oil output declined steeply by 31%. Producer prices for crops are projected to decline substantially in real terms in 2013 as compared to 2012, notably for cereals (-14%) and oilseeds (-15%), while increasing for potatoes, fruits, wine and olive oil

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ISSN: 1683-6480
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Organización: European Commission - Directorate-General for Agriculture and Rural Development.
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Año: 2013
ISBN: 978-92-79-34803-7
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Cobertura geográfica: Unión Europea
Tipo: Informe
Idioma utilizado para los contenidos: English
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