Family farming employs over 40% of the global working population and produces 80% of the global food supply. But what exaclty is family farming and under which conditions can family farmers meet the challenges of tomorrow? Forty young agronomists explored these questions throughout this 52 minute long documentary where they visited farmers from India, France, Cameroon, Ecuador and Canada. This film aims to look at both the advantages and limitations of family farming. Please join us on this journey of exploration and relfection. Suitable for all ages and background.