Vulnerability Assessment and Analysis
This course provides a definition of vulnerability and illustrates the three critical dimensions used to define it. It also presents the most commonly used methods to assess vulnerability, and provides examples and criteria for selecting the appropriate vulnerability indicators.
Автор: Food and Agriculture Organization of the United Nations (FAO)
Организация: Food and Agriculture Organization of the United Nations FAO
Год: 2010
Категория: Электронные учебные курсы
Полный текст: https://www.fao.org/3/i5969e/i5969e.pdf
Язык контента: English