Family Farming Knowledge Platform

Resources

The Resources section holds archived publications and multimedia materials related to family farming general issues.

The external references on this page are provided for informational purposes only - they do not constitute an endorsement or an approval by FAO.

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Working paper
CFS recommendations on connecting Smallholders to markets

These recommendations draw on the outcomes of the CFS High-Level Forum on Connecting Smallholders to Markets held in June 2015, are based on existing evidence and aim to encourage good policies and practices. The recommendations are intended to contribute to meeting the mandate of the Committee to strive for a...
2016 - CFS

Report
International Conservation Agriculture Advisory Panel for Africa (ICAAP-Africa)

International Conservation Agriculture Advisory Panel (ICAAP - Africa) has been called for under the auspices of the Lusaka Declaration of the 1st Africa Congress on Conservation Agriculture (IACCA) held in Lusaka in March 2014. It is a group of global conservation agriculture experts acting as a thinktank to advise ACT...
2016 - African Conservation Tillage Network (ACTN)

Video
Farming in Europe: Meet Ingrid, a dairy farmer from northern Sweden

his video shows an example of CAP investment leading to innovation, jobs and modernisation at a dairy farm in Lappträsk, northern Sweden. It is made from the DG AGRI video - The Common Agricultural Policy "On the ground...” (2013).
European Union
2016 - EU AGRI

Event
Meeting to review responsible governance of tenure in Europe, Central Asia

A regional dialogue on responsible governance of tenure in Europe and Central Asia will take place in Antalya, Turkey in early May, hosted by the Committee on World Food Security. Representatives of civil society, the private sector, UN agencies, international agricultural research bodies and others will take part in the...
Türkiye
2016 - Food and Agriculture Organization of United Nations

Blog article
The new 'golden age' of agronomy

Not since the Green Revolution half a century ago has there been such a golden age for agronomy.  But unlike the hey-day of new high-yield varieties of rice, wheat and corn, there is no consensus today about where the science of farming should be headed and what it should be...
2016 - Consortium of International Agricultural Research (CGIAR)

Journal
Watch Letter - Crisis and Resilience in the Mediterranean

CIHEAM Watch Letter 36
Environmental, economic and political crises that the Mediterranean is experiencing are multiple both in nature and in number and they contribute to the degradation of living conditions of populations and production and strike a blow against the efforts made in terms of food security and development. In this Watch Letter, the CIHEAM wishes...
2016 - International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM)

Video
Farming in Europe: Meet Pieter, co-owner at a horticulture farm in the Netherlands

This video shows an example of where CAP support simplified innovation and clean energy investments at a horticulture farm in Venlo, Netherlands. It is made from the DG AGRI video - The Common Agricultural Policy "On the ground...” (2013).
Netherlands (Kingdom of the)
2016 - EU Agri

Blog article
Pulses are topic of national conference in Hungary

Probably only a few Hungarian families would fail to meet “the pulse challenge” – eating at least one dish based on dried lentils, beans or peas every week. Yet, while robust lentil or bean soups are staples of the national cuisine, those dried seeds of leguminous plants struggle with an image...
Hungary
2016 - Food and Agriculture Organization of the United Nations

Case study
Societal challenge 2 "Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy" Advisory Group Recommendations Programming Period 2018-2020 - Study

The Horizon 2020 Societal Challenge 2 Programme was created to develop and implement an EU research and innovation policy for more sustainable and resource efficient agriculture, forestry, inland water and marine systems that supply European society with sufficient food, feed, biomass, and other raw materials, as well as ecosystems services,...
European Union
2016 - European Commission

Blog article
Inspirational ideas: Improving chicken value chains- an Operational Group in Germany

Biohuhn is an Operational Group (OG) looking into innovative uses for laying hens at the end of their productive life. They are developing new, local food products from this organic meat to provide extra income for farmers, reduce environmental impact and improve animal welfare. This OG brings together six organic hen farms,...
Germany
2016 - Eip- AGRI

Report
Sustainable High Nature Value (HNV) farming

The EIP-AGRI Focus Group on High Nature Value (HNV) – Farming Profitability brought together 20 experts from 15 EU Member States and a diverse range of backgrounds. They explored the potential for making effective use of the EIP-AGRI to improve the long-term viability of High Nature Value (HNV) farming systems...
2016 - EIP-AGRI Agriculture & Innovations

Policy brief/paper
Developing the knowledge, skills and talent of youth to further food security and nutrition

This document will provide case studies from different regions, that set out the challenges, successes and lessons learned relating to the development of knowledge, skills and capacity for youth in agriculture. Bearing in mind the necessity of addressing various approaches for targeting youth, case studies cover the areas of peer-to-peer...
2016 - Food and Agriculture Organization of the United Nations

Video
Escola na Machamba do Camponês FAO Moçambique- Maputo-Moamba, Gaza- Pfukwe

Entrevista com o Representante da FAO em Moçambique, Castro Camarada, sobre Escola na Machamba do Camponês. Cerca de 27.500 camponeses estão a ser beneficiados pela Metodologia das Escolas na Machamba do Camponês (EMCs) introduzida pela FAOMZ, num total de 1.095 escolas, que se estendem por todo o país.  Esta abordagem tem...
Mozambique
2016 - Food and Agriculture Organization of the United Nations

Blog article
5 Países latinoamericanos que enfrentan el Cambio Climático

América Latina tiene la reserva más grande del planeta en tierras cultivables y se encuentra amenazada por los principales desafíos que representa el cambio climático. Estos efectos se manifiestan de diferentes formas, desde la modificación de las zonas agrícolas hasta el resurgimiento de enfermedades que se consideraban erradicadas. La región de...
Chile - Colombia - Costa Rica - Guatemala - Mexico
2016 - Banco Interamericano de Desarrollo (BID)

Event
Cork 2.0: European Conference on Rural Development

The Conference aims to bring together 250 or so stakeholders in order to discuss current and future challenges of farming and rural areas, as well as potential policy responses. The Commission will start inviting policy makers, NGOs, members of academia and other interested parties in the coming weeks.  
Ireland
2016 - European Commission

Video
Resultbased agri-environment

This video includes two projects (in Ireland and the Netherlands) using result-based systems for agriculture.
European Union
2016 - EU agri

Project
Smallholder Innovation for Resilience (SIFOR)

This five-year project (2012-2017) aims to strengthen biocultural innovation for food security in the face of climate change, in China, India, Kenya and Peru. Much of the world's agrobiodiversity has been lost in the last century due to the spread of modern agriculture. Only about 30 crops now provide 95% of...
China - India - Kenya - Peru
2016 - Biocultural Heritage

Project
‘Treasures of the Mountain Spirit’ in Low Silesia, Poland

Lack of cooperative spirit is a common challenge in rural areas. The same applies to Lower Silesia, Poland, where different cultures and identities co-exist like the German, the Czech, etc. However, the distinct culture and traditions of the area and the range of local niche products, provide significant opportunities for...
Poland
2016 - THE EUROPEAN NETWORK FOR RURAL DEVELOPMENT (ENRD)

Journal article
”La sostenibilidad de la agricultura no está solo en el sistema de producción sino en todo lo que la rodea hasta llegar al consumidor”

El profesor Rey Benayas ejerce en el Departamento de Ciencias de la Vida de la Universidad de Alcalá y tiene registrada la marca Campos de vida para etiquetar productos como el aceite producido en pequeñas fincas de Ciudad Real y Toledo, agrupadas en esa Fundación. Todo gira en torno a...
Spain
2016 - Red Rural nacional

Article
Countries of Latin America and the Caribbean reaffirm their determination to fight hunger

This article highlights the main outcomes of the 34th FAO Regional Conference for Latin America and the Caribbeans. Hunger eradication, climate change adaptation, and strengthening family farming are the three priorities set for FAO by governments of this region.
2016 - Food and Agriculture Organization of the United Nations (FAO)
Total results:18595