Global Farmer Field School Platform
Number of documents: 570

Strategies for addressing gender issues through aquaculture programs: approaches by CARE Bangladesh

Case study

2001 - Agriculture and Natural Resources (ANR) of CARE Bangladesh - K.S. Debashish, M. Shirin, F. Zaman, M. Ireland, G. Chapman and M.C. Nandeesha
The Agriculture and Natural Resources (ANR) sector of CARE is exploring new ways to enhance women's participation and to empower them through aquaculture programs. Farmer field schools, participatory monitoring and evaluation, children's participation initiatives, family approaches and action research are some of the approaches that have been found to be effective [...]
English
Production system: Aquaculture, Fisheries

Working with resource-poor farmers to manage plant diseases

Case study

2001 - Plant Disease - The American Phytopathological Society - Rebecca Nelson, Christopher Mundt, Ricardo Orego, Oscar Ortiz, Marjon Fredrix, Jose Tenorio and Ngo Vinh Vien
The article presents and compares experiences in working with farmers to manage rice blast and potato late blight. In these cases, farmer groups learned about disease processes and management techniques, and tested promising crop varieties and breeding lines with the support of extension and research organizations
English
Production system: Cereals, Root/Tuber crops

Farmer Self-Surveillance of Pesticide Poisoning Episodes

Case study

2001 - Food and Agriculture Organization of the United Nations (FAO) - Food and Agriculture Organization of the United Nations (FAO)
Report on one month pilot that covers pesticide poisoning and proposes a self-surveillance initiative to prevent it.
English
Production system:

Improving local cultivation of soybean in Indonesia through farmers' experiments

Impact assessment

2001 - Food and Agriculture Organization of the United Nations (FAO), Programme for Community IPM in Asia - H. Van den Berg and A. S. Lestari
The results of 86 replicated experiments on soybean (Glycine max) cultivation practices in eight provinces ± planned, conducted and analysed by farmers ± were examined to identify local differences in the effects of cultural practices on yield, and to explore the potential for farmers to improve their practices. Plant spacing [...]
English
Production system: Legumes

Improving local cultivation of soybean in Indonesia through farmers' experiments

Technical background material

2000 - Cambridge University Press - Henk Van den Berg
Abstract The results of 86 replicated experiments on soybean (Glycine max) cultivation practices in eight provinces – planned, conducted and analysed by farmers – were examined to identify local differences in the effects of cultural practices on yield, and to explore the potential for farmers to improve their practices. Plant spacing [...]
English
Production system: Legumes

Field Guide on Peanuts

Training material

2000 - Vietnam National IPM Programme - Alma Linda C. Morales Abubakar
From discussions with farmer groups that attended a Farmer Field School we learned that in many cases the groups are interested in continuing activities and studies. One of the areas that farmer groups are interested to study more is peanuts. In this field guide field studies and special topics on [...]
English
Production system: Fruits and Nuts

Cabbage Integrated Pest Management : an Ecological Guide

Training material

2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Willem Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
English
Production system: Vegetables and Melons

Tomato Integrated Pest Management : an Ecological Guide

Training material

2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
English
Production system: Vegetables and Melons

Guidelines and reference material on integrated soil and nutrient management and conservation for Farmer Field Schools

Training material

2000 - Food and Agriculture Organization of the United Nations (FAO) -
These Guidelines, of global nature, are aimed at developing and implementing FFS for better management and conservation practices on ISNM, with a view to sustaining the natural resource base (mainly soil and plant nutrients) and enhancing productivity and income of small-scale farmers. These guidelines provide a basic conceptual framework and [...]
English
Production system:

Farmer Field Schools for ecological potato production in the Andes

Case study

2000 - LEISA Magazine - Stephen Sherwood, Rebecca Nelson, Graham Thiele and Oscar Ortiz
Various partners are working with farmers to strengthen local innovative capacity as a means of enhancing production and integrated management of potato in the Andes. Groups in Ecuador, Peru and Bolivia have used the Farmer Field School approach as a jumping-off point to tackle a range of challenges, most notably knowledge [...]
English
Production system: Root/Tuber crops