Global Forum on Food Security and Nutrition (FSN Forum)

Measurement and assessment

Lauch of a new CoP on Evaluation for Food Security, Agriculture and Rural Development

EVAL-ForwARD is a new Community of Practice on evaluation for Food Security, Agriculture and Rural Development, jointly promoted by the evaluation offices of the Rome-based agencies: CGIAR (formerly known as the Consultative Group on International Agricultural Research), FAO, IFAD and WFP.

Its first public launch took place at EvalColombo2018 during the side event The role of Evaluation in the public sector: how best to support national capacities. Conference participants had the opportunity to engage with the Directors of the Evaluation offices of FAO, IFAD and WFP on the aims, opportunities and thematic focus of this initiative.

The objectives of EVAL-ForwARD are to enhance awareness and capacities at country-level about evaluation in the agriculture, food security and rural development sectors, with a close focus on the evaluation of efforts to achieve Sustainable Development Goal 2 – End Hunger.

Evaluators, development practitioners, researchers and government officials are welcome to join the Community of Practice and:

  • Exchange evaluation information, practice and knowledge;
  • Propose resources and blogs;
  • Post information about events, conferences, training opportunities.

The first EVAL-ForwARD webinar on Evaluating with a Sustainable Development Goal 2 lens: experiences to date is planned for the second half of October and aims to uncover the challenges encountered and the good practices on which the development community could build, fostering further discussion and exchanges on the topic, which is at the core of the Community’s mandate.

EVAL-ForwARD uses a Dgroup mailing list for knowledge-sharing and a website as a repository of information and resources. To sign up to the Community and to find out more, please visit: www.evalforward.org

Reports and briefs

Food security and armed conflict: a cross-country analysis

The report analyses the relation between conflict and food security, using country-level data that cover 106 countries in Africa, Asia, and Central and South America between 1961 and 2011. The results highlight the negative correlation between conflict and food security, illustrating how certain...

Available in:
Reports and briefs

OECD-FAO Agricultural Outlook 2018-2027

The Agricultural Outlook 2018-2027 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations and input from...

Available in:
Reports and briefs

Early Warning Early Action report on food security and agriculture

The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO) through its EWEA. The system aims to translate forecasts and early warnings into anticipatory action. This report specifically highlights...

Available in:

Launch of the Africa Regional Overview of Food Security and Nutrition report

Accra/Abidjan/Rome - The number of undernourished people in sub-Saharan Africa has increased mainly due to the impact of conflict and climate change with the situation pointing to the urgent need to build affected communities' resilience and to find peaceful solutions that strengthen food security,  FAO said today.

The prevalence of chronic undernourishment appears to have risen from 20.8 to 22.7 percent between 2015 and 2016, according to FAO's Africa Regional Overview of Food Security and Nutrition report (2017).

This year's report, which features the theme: "The Food Security and Nutrition - Conflict Nexus: Building Resilience for Food Security, Nutrition and Peace" was launched today at the joint FAO/WHO Africa Regional Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition, taking place in Abidjan from 16 to 17 November 2017.  

Reports and briefs

Agriculture in Africa—Telling Myths from Facts: A Synthesis

Stylized facts drive research agendas and policy debates. Yet robust stylized facts are hard to come by, and when available, often outdated. In a special issue of Food Policy, 12 papers revisit conventional wisdom on African agriculture and its farmers’ livelihoods using nationally representative...

Available in:

FAO Global Early Warning – Early Action Report on Food Security and Agriculture

The FAO Global Early Warning - Early Action Report on Food Security and Agriculture for the period October-December 2017 has been released. The Global Early Warning - Early Action System aims to translate forecasts and early warnings into anticipatory action. The Global EWEA report is a quarterly forward-looking analytical summary of major disaster risks to food security and agriculture. 

Please download the full report here: http://www.fao.org/3/a-i7813e.pdf. 

FAO/GIEWS quarterly report Crop Propects and Food Situation

FAO/GIEWS has released the latest issue of the Crop Prospects and Food Situation quarterly report that focuses on developments affecting the food situation of developing countries and Low-Income Food-Deficit Countries. The report also includes an overview of global cereal production prospects and a table highlighting countries that require external assistance for food, identifying the primary causes of the local food crises.

HIGHLIGHTS

Counties requiring external assistance for food: FAO estimates that 37 countries are in need of external assistance for food in the world. Persisting conflicts have continued to acutely affect agricultural production and food security conditions. Weather shocks, including floods, hurricanes and droughts, have compounded the fragile conditions in some of the conflict-affected countries and also resulted in production shortfalls, adversely impacting food availability and access in other countries.

Africa: Northern Nigeria, Somalia and South Sudan continue to be affected by severe food insecurity, while drought in parts of East Africa has curbed agricultural outputs and sustained high food prices. Wetter conditions in Southern Africa resulted in production recoveries, leading to significantly reduced food insecure numbers, while severe localized floods in West Africa have affected larger numbers of people.

Asia: Despite severe localized floods and droughts in some countries, production in the Far East is forecast to increase in 2017. Conflicts continue to intensely impact agriculture and food security in Iraq, Syrian Arab Republic and Yemen. Elsewhere in the Near East, generally good weather boosted production.

Latin America and the Caribbean: In the Caribbean, the impact of hurricanes is expected to depress agricultural production for second season crops in the affected areas and adversely impact food security conditions. In South America, record cereal outputs are forecast in Argentina and Brazil in 2017.

Please download the full report here: http://www.fao.org/3/a-i7830e.pdf.