Representatives from seven Red Sea coastal countries convened in Jeddah for a validation meeting on the Global Environment Facility (GEF) project titled, "Promoting Sustainable Fisheries Management in the Red Sea Large Marine Ecosystem (RedSeaFish)." Led by the Food and Agriculture Organization (...

A Aishagul Duganova, de 48 años, madre de tres hijos, se le iluminan los ojos cuando habla de su nuevo invernadero, que aporta una estabilidad antes inexistente en medio de los problemas de salud y dinero de su familia.

En la aldea de Koram, a unos 150 kilómetros al este de Almaty, en K...

La Organización de las Naciones Unidas para la Alimentación y la Agricultura presentó hoy los avances logrados en América Latina y el Caribe respecto de las metas establecidas en el Marco Mundial Kunming-Montreal de Biodiversidad de la Convención de Diversidad Biológica, que plantea metas concret...

For more than a year, FAO has been facilitating and supporting the accession process in Tajikistan unde...

El curso facilitado en línea sobre el Inventario Forestal Nacional (IFN) comienza oficialmente hoy tras un interés internacional abrumador. Un total de 2 520 participantes de 141 países se han registrado, lo que refleja un fuerte interés internacional por mejorar las habilidades en la recopilación, análisis y presentación de informes de datos forestales. 

The Bangladesh Forest Department, under the Ministry of Environment, Forest, and Climate Change (MoEFCC), has made a significant step toward forest data transparency by creating metadata, microdata, and supplementary resources from its National Forest Inventory (NFI) publicly available on the

Recent findings from the Climate Change Risk and Vulnerability Assessment (CRVA), reveal the alarming impacts of climate change on the fisheries and aquaculture sector in Bangladesh.

As the International Community comes together for “The Triple COPs” this year to take stock of the progress and devise the next steps to arrest global warming to 1.5 degrees, we must prioritize making our agrifood systems part of the solution to realize the targets of the on-going “Decade of Action” and unlock lasting benefits for the environment and for the future of food. 

Representatives from eight countries across Asia and Africa came together in Hanoi, Viet Nam to discuss a unified approach to advance sustainable rice production and jointly drive FSIP project development. 

In the heart of Egypt’s Western Desert, in Kharga Oasis, 700 kilometers from Cairo, a groundbreaking initiative is transforming the lives of local farmers with hearing and speech impairments. The GEF-funded project, focused on the sustainable management of Kharga Oasis agro-ecosystems, identified the unique challenges and potential of Khaled, a farmer field school participant who is deaf and mute. In response, the project established a specialized Farmer Field School designed to support farmers with similar impairments, empowering them to thrive in the region.

Around the world, efforts to create and improve National Forest Inventories (NFIs) have demonstrated significant impact by leveraging a variety of data collection methods and tools to achieve forestry and climate action results. To showcase a more detailed overview of NFI’s capabilities and case studies, FAO in collaboration with the United Framework Convention on Climate Change (UNFCCC) has recently published the brochure "Grounded in Data – Informing Climate Action and Reporting with National Forest Inventories."

The GEF Independent Evaluation Office (GEF IEO), in partnership with the FAO-GEF Unit and the FAO Office of Evaluation, held its first-ever, partnership-wide Evaluation workshop in the GEF’s three-decade history. The workshop focused on advancing shared evaluation priorities, exchanging best practices, and aligning efforts to better capture impact from GEF-funded projects and programs. 

Land degradation is a pressing issue in Botswana, with nearly half of the country&rs...

Bulawayo, Zimbabwe - In a move to address the pressing challenges of urbanization and climate change, the Food and Agriculture Organization (FAO) in collaboration with the Ministry of Environment, Climate and Wildlife, and members of the Bulawayo local authority, convened a crucial technical i...

The FAO-GEF regional project, "Integrated Natural Resources Management in Drought-prone and Salinity-Affected Agricultural Production Landscapes in Central Asia and Turkey" (CACILM-2), has been successfully implemented. The final workshop,held in Bukhara, gathered representatives from the Food an...

With 55 percent of the world’s population residing in urban areas, it is estimated that by 2050, urban population is expected to rise to 68 percent, mainly in low-income countries. Local councils are finding it increasingly challenging to ensure urban and peri-urban populations have access ...

Over one hundred cross-sectoral stakeholders including land users, government officials, technical partners and project implementers from ten different countries across dryland ecoregions gathered in the Warm Heart of Africa (Malawi) on 29 July for the second regional stakeholders workshop for Southern Africa under the GEF-7 Sustainable Forest Management Impact Program on Dryland Sustainable Landscapes (DSL-IP).

Blantyre, Malawi – Government officials, experts and landscape managers from across Southern Africa met today for a week of discussions on the challenges and solutions for drylands in the region organized by the Food and Agriculture Organization of the United Nations (FAO) ...

The CBIT AFOLU Cuba Project is leading advances to improve the accuracy of greenhouse gas measurements in the agricultural, forestry and other land use (AFOLU) sector. In collaboration with the Food and Agriculture Organization of the United Nations (FAO) and with the financial support of the Glo...

Amidst the picturesque desert landscapes of Rigan in the Islamic Republic of Iran’s southeastern Kerman province, one community is witnessing a remarkable revival of its culinary tradition while upholding environmental sustainability.

Such a transformation is the fruit of the ...