FAO in New York
The FAO Liaison Office with the United Nations (UN) in New York has a lead responsibility in developing and implementing policies that enhance FAO's cooperation with the UN system, capitalizing on synergies between our work and that of other UN bodies, agencies, funds and programs, and of Member States.In doing so, we support decision-making processes carried out at FAO headquarters in relation to developments in the UN system, mainly by representing FAO at working and coordination meetings, liaising with permanent delegations to the UN in New York, and establishing partnerships with relevant institutions in the New York area. Find out more.
Highlights

FAO at the High-Level Political Forum 2025
The 2025 Session of the High-Level Political Forum on Sustainable Development (HLPF) will be convened from Monday, 14 July, to Wednesday, 23 July 2025, under the auspices of the Economic and Social Council. This includes the three-day ministerial segment of the forum from Monday, 21 July, to Wednesday, 23 July 2025, as part of the High-level Segment of ECOSOC.

The State of Food Security and Nutrition in the World 2024
The latest SOFI report indicates that between 713 and 757 million people experienced hunger in 2023. Despite some progress in specific areas such as stunting and exclusive breastfeeding, an alarming number of people continue to face food insecurity and malnutrition as global hunger levels have plateaued for three consecutive years.

FAO Food Price Index
The FAO Food Price Index (FFPI) is a measure of the monthly change in international prices of a basket of food commodities. It consists of the average of five commodity group price indices weighted by the average export shares of each of the groups over 2014-2016. Monthly release dates for 2025: 3 January, 7 February, 7 March, 4 April, 2 May, 6 June, 4 July, 8 August, 5 September, 3 October, 7 November, 5 December.
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FLAGSHIP INITIATIVE
The Hand-in-Hand (HiH) Initiative
An evidence-based, country-owned and led initiative to accelerate agrifood systems transformations.

What are agrifood systems?
17/01/2022
VIDEO Farming, harvesting, fishing, livestock-rearing, storing, processing, transporting, selling, buying, eating… and disposing of our food are all part of these complex systems.
Play videoFAO Globally Important Agricultural Heritage Systems (GIAHS)
27/10/2022
VIDEO How can we conserve the traditional systems for the sustainable use of biodiversity and natural resources?
Play videoIn Depth

Contact
1 United Nations Plaza, DC1-1125 New York, NY 10017, USA
[email protected]
Tel: +1 (212) 963 6036