FAO warns of potentially devastating Moroccan Locust outbreak in Afghanistan’s wheat basket
10/05/2023
From the FAO Regional Office for Asia and the Pacific
Ground-breaking data platform plays key role in tackling acute food insecurity in food crises
09/05/2023
FAO’s Data in Emergencies (DIEM) Information System monitors the impact of shocks on agricultural livelihoods
FAO e Race for the Cure: una dieta sana è fondamentale per prevenire le malattie gravi
06/05/2023
Roma - Una nutrizione sana, nutriente e sostenibile è fondamentale sia per il benessere umano che per quello animale e dell’ambiente.
Questo il messaggio della FAO alla Race for the Cure, la manifestazio...
Questo il messaggio della FAO alla Race for the Cure, la manifestazio...
Il valore dei prezzi mondiali dei generi alimentari cresce in aprile per la prima volta, a distanza di un anno
05/05/2023
In ascesa l’indice FAO dei prezzi dei prodotti alimentari, in seguito all'aumento delle quotazioni internazionali di zucchero, carne e riso, mentre i prezzi di grano, mais, prodotti lattiero-caseari e oli vegetali fanno registrare un ribasso
Global Report on Food Crises: Number of people facing acute food insecurity rose to 258 million in 58 countries in 2022
03/05/2023
Economic shocks grew as driver of food crises; war in Ukraine contributed to acute food and nutrition insecurity
World Food Forum 2023 will champion youth leadership in agrifood systems transformation to accelerate climate action
27/04/2023
16-20 October 2023 global events in Rome to include the WFF Global Youth Forum, the FAO Hand-in-Hand Forum and the FAO Science and Innovation Forum
Threat of El Niño looms, FAO prepares anticipatory actions with Members and partners
27/04/2023
Weather reversal pattern points to higher drought risks in southern Africa, Central America and Far East Asia.
Tourism holds potential to benefit mountain ecosystems and communities
26/04/2023
New report by UN and partners addresses lack of data and provides recommendations for advancing mountain tourism
Meat, eggs and milk essential source of nutrients especially for most vulnerable groups, new FAO report says
25/04/2023
Governments should promote the benefits of sourcing food from land-based animals but take into account challenges linked to livestock including environmental issues
FAO Council begins, Members discuss the Organization’s Programme of Work and Budget 2024-25
24/04/2023
Director-General QU Dongyu highlights strong international demand for FAO’s technical expertise in times of global food security crisis.
Institutions from Nepal and Lebanon honored for their noteworthy contributions towards transforming agrifood systems
24/04/2023
FAO Partnerships Award recognizes commitment to improving the lives of local communities and promoting sustainable development
Five actions for G7 to drive progress to sustainable agrifood systems
22/04/2023
FAO Director-General addresses G7 meeting of Agriculture Ministers in Japan
FAO and the United Kingdom launch 5-year AIM4Forests programme
22/04/2023
UK provides £24.5 millions of International Climate Finance to accelerate innovative monitoring of forests
Boosting Small Island Developing States’ ability to achieve the Sustainable Development Goals
18/04/2023
$5 million from FAO-China South-South Cooperation Programme will assist in building more resilient agrifood systems
Food insecurity and malnutrition in West and Central Africa at 10-year high as crisis spreads to coastal countries
18/04/2023
From the FAO Regional Office for Africa
L’attenzione rivolta ai mezzi di sussistenza nelle emergenze è la risposta più efficace e dignitosa che possiamo offrire: parla il responsabile della FAO in materia di emergenze
17/04/2023
Intervista a Rein Paulsen, Direttore dell’Ufficio della FAO per le emergenze e la resilienza
Crop seeds return from space in IAEA/FAO project to help feed a warming world
17/04/2023
Experiment aims to develop resilient crops that can help provide sufficient food amid a climate crisis
Nuovo rapporto FAO: la parità di genere nei sistemi agroalimentari vale 1 000 miliardi di dollari per l'economia globale e può salvare 45 milioni di persone dall’insicurezza alimentare
13/04/2023
I sistemi agroalimentari sono uno dei principali settori d’impiego delle donne in tutto il mondo e in molti paesi rappresentano una fonte di sussistenza più importante per le donne che per gli uomini
In flessione per il dodicesimo mese consecutivo, in marzo, l’indice di riferimento dei prezzi internazionali dei generi alimentari
07/04/2023
L’Indice FAO dei prezzi dei prodotti alimentari in declino del 2,1 percento da febbraio e del 20,5 percento rispetto allo scorso anno
FAO welcomes $34.4 million contribution from Japan to boost food security and strengthen resilience in emergency contexts
06/04/2023
This includes $10 million to safeguard rural livelihoods and provide emergency seed support to smallholder farmers in Ukraine