New UN report highlights how lack of effective refrigeration directly results in the loss of 526 million tons of food production, or 12 per cent of the global total

FAO Food Outlook forecasts point to somewhat easing world market conditions, but increasing uncertainties.

Mission aims to help develop crops able to adapt to climate change on earth

100 States endorse FAO Agreement on Port State Measures 

New agreement with the Government of Ukraine aims to bolster support for farmers

FAO and WOAH launch the next phase of efforts to rid the world of peste des petits ruminants and publish a book on the eradication of rinderpest

In calo tutte le quotazioni internazionali dei gruppi di generi alimentari presenti nell’Indice FAO dei prezzi dei prodotti alimentari, a eccezione dei cereali

Five new GIAHS sites announced as the FAO flagship programme celebrates 20^th anniversary

The proportion of people facing severe acute food insecurity is at the highest level ever, surpassing levels seen even during the conflicts in 2013 and 2016.

Over 70 nations from five FAO regions designated as potential project countries with the first five demonstration countries named – Bangladesh, Egypt, Malawi, Trinidad and Tobago and Uzbekistan

FAO marks two years of supporting efforts to make urban and peri-urban areas healthier and more sustainable

Il rapporto faro esamina i timori legati alla perdita di lavoro e alle disuguaglianze

FAO Director-General stresses the need for integrated approaches, endorsed by scientific evidence with farmers as part of the solution.

The funds will enable FAO to maximize speed, efficiency and outreach when addressing food security threats and crises

Joint Center and cutting-edge laboratories generate high-impact application science.

Flagship programme contributes to sustainable agriculture and rural development

FAO-USAID longstanding partnership continues to increase the capacity of animal health systems to prevent, prepare and respond to health threats and address antimicrobial resistance 

Putting agrifood systems transformation at the heart of the UN Climate Change Conference

Digitalization of Agrifood Systems event promotes constructive dialogue and exchanges of best practices to enhance the digital potential of agriculture

FAO Director-General emphasizes the key role of stronger and sustainable agrifood systems to avoid forced displacement at International Dialogue on Migration.