FAO Liaison Office for North America

News

06/03/2023

Rome - While humanitarian assistance has prevented worse outcomes and staved off famine in parts of Somalia thus far, millions of rural Somali people continue to face unprecedented challenges to their food security. Reversing the alarming trend requires not only sustained and...

03/03/2023

Rome - The benchmark index of international food commodity prices declined in February for the eleventh consecutive month, albeit only marginally, the Food and Agriculture Organization of the United Nations (FAO) reported today.

The FAO Food Price Index averaged 129.8 ...

03/03/2023

Lusaka, Zambia – A U.S Congressional delegation to Zambia accompanied by U.S. Ambassador to the United Nations Food Agencies in Rome Cindy McCain, and the U.S. Ambassador to Zambia Michael Gonzales visited a Green Climate Fund project to understand the impact of U.S. governmen...

01/03/2023

Rome - Today, the Food and Agriculture Organization of the United Nations (FAO) has made publicly available country-by-country indicators on healthy diets that show their cost - including by food group - and the number of individuals unable to afford them. The data serves as ...

16/02/2023
With global population expected to reach 10 billion by 2050, the world’s ability to nourish its inhabitants is under threat if current trends continue. Increasing confl...
09/02/2023

Message from the Director

 
07/02/2023

Bridgetown, Barbados – Agrifood systems play a key role in limiting the spread of antimicrobial resistance (AMR) and the Food and Agriculture Organization of the United Nations (FAO) is fully committed to tackling what the UN lists as one of the top 10 threats for global heal...

03/02/2023

Rome – The benchmark index of international food commodity prices declined in January for the tenth consecutive month, the Food and Agriculture Organization of the United Nations reported Friday.

The 

31/01/2023
Washington, DC - A new report by the Food and Agriculture Organization of the United Nations (FAO) on “The Future of Food and Agriculture: Drivers and Triggers for Transformation” aims to inspire strategic thinking and actions to transform agrifood systems toward a sustainable, resilient, an...
30/01/2023

Rome - The world’s ability to nourish its burgeoning population is under threat and without broader socioeconomic and environmental change, sustainable agrifood systems will be impossible to achieve, according to a new report by the Food and Agriculture Organization of the Un...

25/01/2023

Buenos Aires - Latin America and the Caribbean “can and must step up” to address increasing hunger and inequality rates in the region, a role that would move them “to the forefront of global food and agriculture” – this was the message conveyed by the Director-General o...

24/01/2023

Bangkok – Asia’s cities are growing at such a fast pace that nearly 55 percent of the region’s enormous population is expected to reside in urban areas by 2030, and that will have equally enormous consequences for urban food security and nutrition, according to the 

11/01/2023

Message from the Director