News
World Food Day 2018 Message by U.S. Secretary of Agriculture Sonny Perdue
16/10/2018
On October 16, the global community will celebrate World Food Day to commemorate the founding of the Food and Agriculture Organization of the United Nations (FAO). For more than 70 years, FAO has played a critical role in combatting global hunger as a preeminent knowledge organization, technic...
Planet Forward Students Attend the CFS
15/10/2018
15-17 October 2018, Rome – The Committee on World Food Security (CFS) kicked off its 45th session in Rome, Italy from Oct 15 - 19. Through a partnership between FAO North America and the George Washington University (GW) Planet Forward Initiative, f...
Now from North America - Read our October newsletter
12/10/2018
Read our latest newsletter with a World Food Day Message from U.S. Secretary of Agriculture Sonny Perdue; International Perspectives on Food Wa...
Our Actions Are Our Future: World Food Day Hill Briefing
10/10/2018
10 October 2018, Washington, DC - FAO North America in conjunction with the Congressional Hunger Caucus and the Congressional Food Waste Caucus hosted a briefing on this year’s World Food Day theme “Our actions are our future. A #ZeroHunger world by 2030 is possible,” and the triumphs and chal...
International Perspectives on Food Waste
05/09/2018
5 September 2018, Washington, DC - FAO North America, in conjunction with the House Food Waste Caucus, organized a Congressional Briefing about food waste reduction efforts around the world to highlight success stories of the growing global movement to address this important issue.
The ...
Leveraging Private Sector Investments to reach Zero Hunger
03/09/2018
13 September 2018, Washington, DC - Representatives from major US corporations joined FAO North America and the Alliance to End Hunger for a roundtable discussion on how to leverage private sector investment in agricultural value chains to benefit smallholders and contribute to zero hunger. Ma...
Calling all Poets living in Washington, DC, and surrounding Counties for World Food Day
03/08/2018
World Food Day Poetry Competition
In recognition of the power of poetry to move hearts and minds, the Food and Agriculture Organization of the United Nations(FAO) Liaison Office for North America announces the first-ever World Food Day (WFD) Poetry Competition. The poet...
General Assembly Unanimously Adopts Resolution Highlighting Decade of Action on Nutrition
25/07/2018
The General Assembly today unanimously adopted a resolution underlining the importance of the United Nations Decade of Action on Nutrition (2016-2025), which highlights and encourages efforts towards achieving Sustainable Development Goal targets related to hunger, undernutrition an...
The State of World Fisheries and Aquaculture
09/07/2018
Explore FAO's flagship global view on cature fisheries and aquaculture
Time is running out for the world's forests
06/07/2018
Explore FAO's flagship forests progress report, the State of World's Forests
Food Waste is a massive, yet solvable problem
29/06/2018
29 June 2018, Washington, DC – FAO North America and the Danish Embassy co-hosted a screening of the movie “Wasted! The Story of Food Waste” together with the directors and Emmy Award winners Anna Chai and Na...
Biofortification: Better crops, better nutrition
28/06/2018
28 June 2018 - FAO North America Liaison Office hosted a roundtable on biofortification in collaboration with Global Harvest Initiative (GHI), HarvestPlus and the Global Alliance for Improved Nutrition (GAIN).
Exploring innovative approaches to land governance and property rights in integrated landscape management
26/06/2018
26 June 2018 – As integrated landscape management gains momentum as a vehicle through which diverse conservation and Sustainable Development Goals may be realized, FAO North America and EcoAgriculture Partners organized a roundtable to turn attention towards critical issues around land governa...
Advancing Research and Technology for Zero Hunger
26/06/2018
20 June 2018, Washington, DC - FAO North America in partnership with the Alliance to End Hunger and the Senate Hunger Caucus hosted a discussion entitled, “Research and Technology: Providing ‘Bang for the Buck’ in Global Agricultural Development.” The event gathered staff from congressional of...
Property Rights are Key for Landscape Management
26/06/2018
26 June 2018, Washington, DC - While Integrated Landscape Management gains momentum as a vehicle through which diverse conservation and Sustainable Development Goals may be realized, FAO North America and EcoAgriculture Partners organized a roundtable to turn attention towards critical issues ...
She Feeds the World: Women play a key role in food security and resilience
05/06/2018
5 June 2018, Ottawa, ON - In recognition of World Environment Day, FAO North America and CARE Canada co-hosted "She Feeds the World," a high-level public event that brought together practitioners and policy-makers to discuss the role of women in agriculture in the face of climate change, among...
Geographical Indications for Food Symposium
31/05/2018
31 May 2018, Washington, DC - FAO North America in collaboration with the World Food Law Institute (WFLI) and the American Society of International Law hosted "Geographical Indications for Food Symposium: Exploring Local Origin, Community Development, and Intellectual Property Rights" at the p...
Investing in Sustainable Landscapes
29/05/2018
29 May 2018, Washington, DC - FAO North America and EcoAgriculture Partners co-hosted the second High-level Speaker Series entitled, Towards Sustainable Landscapes Investing: Creative strategies to reor...
World Bee Day: A Call for Action to Save Pollinators
25/05/2018
24 May 2018, Washington, DC - The inaugural World Bee Day was celebrated on May 20th, with an official ceremony taking place in Slovenia, to draw public attention towards the importance of preserving bees and other p...
Nature’s invisible connections and contributions to us
22/05/2018
Biodiversity signifies the variety of plant and animal life in the world. It includes genetic, species and ecosystem variety. When there is a rich diversity of species, habitats and genetics, ecosystems are healthier, more productive and can better adapt to challenges like climate change...