La resiliencia

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Resultados filtrados por: WHO

 - 28/07/2021
National One Health platforms discuss lessons learned and best practices on the operationalization of the Joint Risk Assessment tool.  Health challenges at the human-animal-environment interface, including zoonotic diseases such as avian ...leer más
 - 15/07/2021
FAO supports a table-top simulation exercise to consider the impact of a potential avian influenza animal health emergency on existing plans, procedures and capacities.  The Food and Agriculture Organization of the United ...leer más
 - 06/07/2021
Technical officers from the Tripartite Organizations: the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE) and the World Health Organization (WHO), discuss ...leer más
 - 21/01/2021
The economic impact of COVID-19 on the world's most populous region is threatening to further undermine efforts to improve diets and nutrition of nearly two billion people in Asia and ...leer más
 - 08/10/2020
The Tripartite collaboration among the Food and Agriculture Organization of the United Nations (FAO), World Health Organization (WHO), and World Organisation for Animal Health (OIE) is taking root as evidenced ...leer más
 - 16/07/2020
An animal health incident coordination group covering COVID-19 For people around the world at high risk of acute food insecurity, or for those in situations that threaten their livelihoods, the impacts ...leer más
 - 11/09/2018
New evidence in SOFI 2018 confirms a rise in world hunger: the number of people who suffer from hunger has been growing over the past three years, returning to levels ...leer más
 - 01/12/2017
The Crisis Management Centre for Animal Health (CMC-AH) conducted its 11th Steering Committee Meeting (SCM) on 14 November at FAO headquarters with attendance of more than 25 senior representatives of ...leer más
 - 31/10/2017
This information sheet focuses on the work that the International Food Safety Authorities Network (INFOSAN) – a global network jointly managed by FAO and WHO – is doing to prevent, ...leer más
 - 16/08/2017
The occurrence of transboundary animal diseases - especially those that can be transmitted to human beings from animals - poses grave socio-economic consequences for Southern Africa. They affect food and nutrition security, ...leer más
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