FAO.org

 - 08/03/2020
The Food and Agriculture Organization of the United Nations (FAO) participated in the opening ceremony of the refresher training program organized by Yemen’s University of Sana'a ...en lire plus

 - 21/01/2020
The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It ...en lire plus

 - 13/01/2020
“I am a farmer, and agriculture is my life. One of my biggest challenges was access to water. I grow carrots, potatoes, radish, watercress, onion, parsley, ...en lire plus

 - 09/01/2020
Yemen is predominantly a rural country, with close to 70 percent of its population living outside urban areas. Irrigated agriculture is the primary source of food, ...en lire plus

 - 30/12/2019
Key points Conflict continues to drive hunger in Yemen. It is threatening agricultural livelihoods, destroying assets, limiting income opportunities stimulating displacement and weakening purchasing power. A total of ...en lire plus

 - 20/12/2019
A training workshop organized by FAO in collaboration with the Integrated Food Security Phase Classification (IPC) National Technical Working Group (NTWG) aims to provide trainees with ...en lire plus

 - 18/10/2019
The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It ...en lire plus

 - 14/10/2019
The Global Report on Food Crises highlights the plight of millions of people who must fight every day against acute hunger and malnutrition. More than 113 ...en lire plus

 - 24/08/2019
“When I was carried through the hospital doors last June, nobody thought I would live to tell this story,” remembers Adba Saleh Mubarak. “The nurses took ...en lire plus

 - 20/08/2019
Although cholera is endemic in Yemen, the last few years has seen infections spike to a scale not witnessed in living memory. Lack of maintenance of water ...en lire plus