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Search this online library featuring the latest FAO publications, issue papers and briefs which offer up-to-date knowledge and innovative insights for SDG acceleration.

The unjust climate: Measuring the impacts of climate change on rural poor, women and youth
2024

This report assembles an impressive set of data from 24 low- and middle-income countries in five world regions to measure the effects of climate change on rural women, youths and people living in poverty. It analyses socioeconomic data collected from 109 341 rural households (representing over 950 million rural people) in these 24 countries. These data are combined in both space and time with 70 years of georeferenced data on daily precipitation and temperatures.

Global science–policy interfaces related to agrifood systems: a desktop review of structures and common patterns
2024

This background paper to the guidance that FAO is developing on strengthening science–policy interfaces (SPIs) for agrifood systems at the national level sets provides information about the structures and patterns common to global SPIs.

Water stress plugin for Water Evaluation and Planning system (WEAP): Using the water evaluation and planning tool for the calculation of Sustainable Development Goal indicator 6.4.2
2024

This report presents the instruction manual of the new water stress plugin developed by FAO in collaboration with the Stockholm Environment Institute's U.S. Center (SEI) for the calculation of the SDG indicator 6.4.2 “Level of water stress: freshwater withdrawal as a proportion of available freshwater resources” by river basin.

Tackling antimicrobial resistance in food and agriculture
2024

The Food and Agriculture Organization of the United Nations (FAO) leads the global response to antimicrobial resistance (AMR) in the food and agriculture sectors. Its work in response to the many challenges of AMR is currently guided by the FAO Action Plan on Antimicrobial Resistance 2021–2025. This first report on FAO’s contribution to the global response to AMR outlines a wide range of activities undertaken by FAO at global, regional and country level.

Harvesting change: Harnessing emerging technologies and innovations for agrifood system transformation - Global foresight synthesis report
2023

This study assesses a selection of technologies and innovations, which potentially could be of paramount importance in addressing agrifood challenges until 2050, as well as the most important trends and drivers that will influence the emergence of agrifood technologies and innovations and their triggers of change, including some regional aspects.

Urban forests: a global perspective
2023

Urban forestry is not a one-size-fits-all solution; each city and region, with its own unique set of challenges and opportunities, requires tailored strategies. In recognition of the diversity and distinctiveness of urban forestry issues and their potential for mitigating environmental and socioeconomic inequality across the globe, FAO has asked experts around the world to share their views on how urban forests and trees are perceived and managed in their respective geographical areas,...

Harvesting change: Harnessing emerging technologies and innovations for agrifood system transformation
2023

The study assesses a selection of technologies and innovations, which potentially could be of paramount importance in addressing agrifood challenges until 2050, as well as the most important trends and drivers that will influence the emergence of agrifood technologies and innovations and their triggers of change, including some regional aspects. The goal is also to build plausible future scenarios for the evolvement of the emerging technologies and innovations in the future with the time...

Climate-related development finance to agrifood systems: Global and regional trends between 2000 and 2021
2023

This publication addresses the persistent knowledge gap related to climate finance to agrifood systems, providing data and information to support countries making informed decisions towards agrifood systems transformation. The analysis brings to light the evolution of climate finance in agrifood systems over the past two decades, showcasing unique sectorial analysis of climate finance allocations for adaptation and mitigation, delving into the diversity of actors involved...

Achieving SDG2 without breaching the 1.5C threshold: A Global Roadmap
2023

Accelerated climate actions can transform agrifood systems and help achieve food security and nutrition both today and tomorrow.

FAO and the 2030 Agenda Follow-up and Review: Guidance Note for Regional and Country Offices
2023

The Guidance Note describes the process of the preparation of the VNRs and what FAO Regional and Country Offices need to be aware and mindful of when providing support to the national partners. It covers information about the importance of the follow-up and review process for the 2030 Agenda and the SDGs, including information about the gaps in the coverage of the Voluntary National Reviews, and recommendations on strengthening VNRs to be meaningful instruments for the acceleration of the SDGs.

Loss and damage and agrifood systems - Addressing gaps and challenges
2023

The purpose of this report is to stimulate discussions on the central role of agrifood systems in the loss and damage debate and identify the gaps in data, knowledge and finance that need to be addressed. The report provides an overview of the loss and damage concept, the status of analytical methodologies and tools, a summary of the reporting on loss and damage in nationally determined contributions (NDCs), an outline of the policy needs and some preliminary analysis of the financing needs.

The State of Food and Agriculture 2023 - Revealing the true cost of food to transform agrifood systems
2023

The State of Food and Agriculture 2023 looks into the true cost of food for sustainable agrifood systems. The report introduces the concept of hidden environmental, health and social costs and benefits of agrifood systems and proposes an approach – true cost accounting (TCA) – to assess them.

Hunger Hotspots: FAO-WFP early warnings on acute food insecurity, November 2023 to April 2024 outlook
2023

The Hunger Hotspots report by WFP and FAO identifies 18 hunger “hotspots” in a total of 22 countries where food security is expected to significantly deteriorate, and the outlook for the next six months from November 2023 to April 2024.

The Impact of Disasters on Agriculture and Food Security 2023 - Avoiding and reducing losses through investment in resilience
2023

The FAO flagship report on ‘The Impact of Disasters on Agriculture and Food Security’ provides a timely and comprehensive overview of how disasters are affecting agriculture and food security around the world. The report provides examples of actions and strategies for investing in resilience and proactively addressing risks in agriculture. It demonstrates ways to mainstream disaster risk into agricultural practices and policies..

Sustainability by numbers - Forest products at FAO
2023

Over more than three-quarters of a century, FAO’s work on forest product statistics has made the Organization the recognized authority for data fundamental to what we now call the global bioeconomy. Forest product data are essential in monitoring impact and innovation in the global wood industry; responding to climate change by calculating carbon emissions; and developing equitable policies that uphold ecosystem services and forest values for our communities.

Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture
2023

These Guidelines include step-by-step guidance to formulate qualitative and quantitative indicators of gender transformative change to help gender experts and food security, agriculture and nutrition programme specialists in their efforts to design, implement, monitor and evaluate gender transformative interventions. These indicators should be distinctive from and a complement to other reach, benefit and empower indicators intended to contribute to gender equality outcomes in food security,...

Sustainable livestock transformation. A vision for FAO’s work on animal production and health
2023

Within the framework of the United Nations 2030 Agenda for Sustainable Development, FAO assists Member Nations to improve sound policies, increase investments and develop good practices in the livestock sector.

FAO SDG Action: Marking the mid-way point of the 2030 Agenda
2023

As we stand at the midpoint of the 2030 Agenda, it is both a moment of reflection and an opportunity to renew our commitment to achieving the SDGs. In August 2023, the FAO Office of SDGs launched a survey, receiving over 600 responses that shared valuable insights, experiences and actions taken by FAO offices towards the achievement of the SDGs. In addition this survey, FAO project data was leveraged to present this visual representation of FAO’s contribution to the 2030 Agenda implementation.

Tracking progress on food and agriculture-related SDG indicators 2023
2023

At the mid-point of the Agenda 2030 for Sustainable Development, there is an urgent need to understand where the world stands in eliminating hunger and food insecurity, as well as in ensuring sustainable agriculture. The new report of the Food and Agriculture Organization of the United Nations (FAO),offers analysis and trends on indicators across eight Sustainable Development Goals (SDGs) – in particular, SDGs 1, 2, 5, 6, 10, 12, 14 and 15.

FAO Action Plan 2022–2025 for the implementation of the FAO Strategy on Climate Change
2023

The elements of the Action Plan are derived from the Theory of Change anchored in the Strategy. The Action Plan is therefore articulated around the three pillars and six outcomes of the Strategy. In addition, and with the aim to provide more clarity, action areas have been introduced to cluster the outputs, which are concrete results contributing to each outcome of the Strategy.