Organic Agriculture: African Experiences in Resilience and Sustainability
This new volume published by FAO tries inspiration from the Conference on Mainstreaming Organic Agriculture in the African Development Agenda held in Lusaka, Zambia in May 2012. It expands on selected research shared during the event and demonstrates that organic management can benefit people, the economy and ecosystems, particularly in Africa.
Year: 2013
ISBN: 978-92-5-107667-5 (PDF)
Geographical coverage: Africa
Full text available at: http://www.fao.org/docrep/018/i3294e/i3294e.pdf
Content language: English
Author: Auerbach, R
, Rundgren G., El-Hage Scialabba N.
Type: Report
Organization: FAO