Портал по вопросам поддержки политики и управления

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Инструменты и публикации

Вспомогательные ресурсы ФАО в области политики и управления – краткие справки, руководящие принципы, наборы данных, инструменты электронного обучения – находятся в свободном доступе. Ресурсы ФАО направлены на информационное обеспечение, поддержку и повышение эффективности решений в области политики, а также процесса разработки, реализации и контроля на всех уровнях. Для поиска используйте форму для ввода текста или фильтры. При возникновении любых вопросов обращайтесь в группу по обеспечению работы портала.

Последние инструменты и публикации

Issue paper

2020

FAO Strategy on Mainstreaming Biodiversity across Agricultural Sectors

The FAO strategy on mainstreaming biodiversity was approved at the FAO Conference in 2019, in view of preparations for the post-2020 global biodiversity framework. The Strategy aims to mainstream biodiversity across agricultural sectors at national, regional and international levels in a structured and coherent manner, taking into account national priorities, needs, regulations and policies and country programming frameworks. The expected result of the application of the Strategy would be to reduce the negative impacts of agricultural practices on biodiversity, to promote sustainable agricultural practices and to conserve, enhance, preserve and restore biodiversity as a whole. Full meeting document FAO Conference Sessions 163 (CL [...]

Issue paper

2020

Valuation of the health and climate-change benefits of healthy diets. Background paper for The State of Food Security and Nutrition in the World 2020. FAO Agricultural Development Economics Working Paper 20-03

The health and environmental consequences of our dietary choices impose costs on society that are currently not reflected in the price of those foods or diets that contribute to these detrimental impacts. This paper provides updated estimates of two major cost items: the healthcare-related costs associated with unhealthy diets, and the climate-change costs associated with the emissions attributable to diets and food production. Results suggest that the health and climate-change costs of current diets are substantial and projected to increase up to 1.3-1.7 trillion USD annually by 2030. See here the The State of Food Security and Nutrition in the World 2020 [...]

Issue paper

2020

Social assistance and productive support policies implementation in rural areas. Are social protection policies designed to reach the rural poor?

Many studies have provided global and regional overviews of the state of social protection policies and their importance to poverty reduction, food security and nutrition. However, little is known about how such policies are designed and implemented in rural areas, or how they complement and link to agricultural support programmes, which may cover the same geographical areas and reach similar types of beneficiaries. Both social protection and agricultural policies are needed for poverty reduction in poor rural populations. Yet coordination between the two sectors is generally limited and, until recently, little attention has been paid to their complementarities and how these [...]

Forums and community of practice

2020

The African Continental Trade Area Agreement and agricultural development: challenges and prospects. FSN Forum in Africa report of activity No. 15

This document summarizes the online discussion The African Continental Free Trade Area Agreement and agricultural development: challenges and prospects held on the FAO Global Forum on Food Security and Nutrition in Africa (FSN Forum Africa) from 5 May to 2 June 2020. The discussion was facilitated by Jean Senahoun from FAO’s Regional Office for Africa in Accra, Ghana. This online discussion aimed to exchange ideas on the challenges to and prospects for the implementation of the African Continental Free Trade Area (AfCFTA) Agreement in Africa’s agricultural sector and its implications for food security and nutrition. Participants shared ideas on the Trade [...]