Sustainable Development Goals
The stark findings of a new report by the Food and Agriculture Organization of the...
In the margins of the 48th session of the Committee on World Food Security (CFS),...
On the occasion of the International Day for Biological Diversity, take the opportunity to learn how FAO...
The Food and Agriculture Organization of the United Nations (FAO) and the European Space Agency...

The 2030 Agenda for Sustainable Development, including the 17 Sustainable Development Goals (SDGs), are global objectives that succeeded the Millennium Development Goals on 1 January 2016. The SDGs will shape national development plans over the next 15 years. From ending poverty and hunger to responding to climate change and sustaining our natural resources, food and agriculture lies at the heart of the 2030 Agenda.

FAO’s report “Tracking progress on food and agriculture-related SDG indicators 2021” provides a statistical overview of progress made around the world towards the Sustainable Development Goals (SDGs) related to food and agriculture. The report...
These Guidelines offer methodological and practical guidance for the production of direct and indirect disaggregated estimates of SDG indicators having surveys as their main or preferred data source. Furthermore, the publication provides tools to assess...
FAO report on food and agriculture indicators underscores lack of progress in achieving the Sustainable Development Goals FAO is rolling out innovative data tools to help countries track progress as COVID-19 pandemic poses new monitoring challenges...

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