Sustainable Food Value Chains Knowledge Platform

Servicios de Información de Mercados - Teoría y Práctica

1997

This publication is not a manual for the operation of a Market Information Service. Rather, it attempts to review the main features which need to be considered at the outset if a commercially useful and sustainable service is to be established. It is hoped that the publication will prove to be a valuable starting point for senior officials in countries wishing to establish Market Information Services or to improve existing services. Donor organizations and consultancy firms working in this area should also find it useful.

Countries: Non-country specific
Commodities: Non-Commodity specific
Topics: Non-financial services, Inputs and services support upgrading
Personal author: Andrew W. Shepherd
Publisher: Food and Agriculture Organization of the United Nations (FAO)
Type: Discussion, Tool
Format: Document
References (Download): EN FR ES