Publications
Publication series
Latest publications
Value-driven transformation of agrifood systems
Corporate publications, 2024
Uncovering the true cost of food is the first step in making agrifood systems more inclusive, resilient and sustainable. As The State of Food and Agriculture 2023 revealed, agrifood systems activities generate significant benefits for...
Available in:English
Value-driven transformation of agrifood systems
Corporate publications, 2024
Uncovering the true cost of food is the first step in making agrifood systems more inclusive, resilient and sustainable. As The State of Food and Agriculture 2023 revealed, agrifood systems activities generate significant benefits for...
An income-generating approach through value addition
Corporate publications, 2024
The most expensive way to end hunger is through social protection programmes such as cash transfers. Another way is through job creation and income generation. The two approaches are not mutually exclusive. But an income-generating approach to...
Available in:English
Financing to end hunger, food insecurity and malnutrition in all its forms
Corporate publications, 2024
Six years from 2030, hunger and food insecurity trends are not yet moving in the right direction to end hunger and food insecurity (SDG Target 2.1) by 2030. The indicators of progress towards global nutrition...
Financing to end hunger, food insecurity and malnutrition in all its forms
Corporate publications, 2024
The In Brief version of the FAO flagship publication The State of Food Security and Nutrition in the World 2024, contains the key messages and main points from the publication and is aimed at the...
How agrifood systems transformation through accelerated climate actions will help achieving food security and nutrition, today and tomorrow, In brief
Corporate publications, 2023
In 2022, 738.9 million people faced hunger, nearly 2.4 billion in 2022 lacked regular access to adequate food, and over 3.1 billion could not afford healthy diets. The pandemic added 120 million to the number...
Available in:English
Revealing the true cost of food to transform agrifood systems
Corporate publications, 2023
Agrifood systems generate significant benefits to society, including the food that nourishes us and jobs and livelihoods for over a billion people. However, their negative impacts due to unsustainable business-as-usual activities and practices are contributing...
Revealing the true cost of food to transform agrifood systems
Corporate publications, 2023
The In Brief version of the FAO flagship publication, The State of Food and Agriculture 2023, contains the key messages and main points from the publication and is aimed at the media, policymakers and more...
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
Corporate publications, 2023
The In Brief version of the FAO flagship publication The State of Food Security and Nutrition in the World 2023, contains the key messages and main points from the publication and is aimed at the...
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
Corporate publications, 2023
This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable...