Publications
Publications récentes
Addressing land degradation across landholding scales
Publication phare, 2025
The 2025 edition of The State of Food and Agriculture explores the theme “Addressing land degradation across landholding scales”. It examines the implications of human-induced land degradation for agricultural production, producers of all scales and...
Lutter contre la dégradation des terres à toutes les échelles d’exploitation
Publication phare, 2025
Version abrégée de la publication phare de la FAO «La Situation mondiale de l’alimentation et de l’agriculture 2025» cette brochure contient les principaux messages de la publication et est destiné aux médias, aux responsables politiques...
Lutter contre la forte inflation des prix des produits alimentaires pour améliorer la sécurité alimentaire et la nutrition
Publication phare, 2025
Des progrès et des signes de reprise ont été observés ces dernières années, mais les niveaux restent supérieurs à ceux enregistrés avant la pandémie de covid-19, et le monde est loin d’avoir atteint l’objectif d’élimination...
Lutter contre la forte inflation des prix des produits alimentaires pour améliorer la sécurité alimentaire et la nutrition
Publication phare, 2025
Version abrégée de la publication phare de la FAO, L’État de la sécurité alimentaire et de la nutrition dans le monde 2025, cette brochure contient les principaux messages et le contenu de la publication et...
Background paper for The State of Food Security and Nutrition in the World 2024
Publication phare, 2024
Repurposing public support to food and agriculture has gained significant global attention. However, resources allocated to support the food and agriculture sector may not be high enough for significant repurposing in sub-Saharan Africa. This paper...
Disponible sur:English
Value-driven transformation of agrifood systems
Publication phare, 2024
Uncovering the true cost of food is the first step in making agrifood systems more inclusive, resilient and sustainable. As The State of Food and Agriculture 2023 revealed, agrifood systems activities generate significant benefits for...
Disponible sur:English
Value-driven transformation of agrifood systems
Publication phare, 2024
Uncovering the true cost of food is the first step in making agrifood systems more inclusive, resilient and sustainable. As The State of Food and Agriculture 2023 revealed, agrifood systems activities generate significant benefits for...
Publication phare, 2024
Agrifood systems are perpetually changing. Greater agricultural productivity and food trading have reduced hunger and enhanced food security and nutrition. However, agrifood systems have become increasingly fragile and unsustainable, contributing to climate change and natural...
Disponible sur:English
Background paper for The State of Food and Agriculture 2024
Publication phare, 2024
There is growing recognition that significant costs associated with food systems remain unaccounted for in market prices. Coffee is the second most traded commodity in the world and the most traded agricultural commodity. More than...
Disponible sur:English
An income-generating approach through value addition
Publication phare, 2024
The most expensive way to end hunger is through social protection programmes such as cash transfers. Another way is through job creation and income generation. The two approaches are not mutually exclusive. But an income-generating approach to...
Disponible sur:English












