Économie agroalimentaire

Publications

Série de publications

Publications récentes

Los casos de Ecuador, Paraguay y Nicaragua
Étude technique, 2024
La FAO y la Universidad de Chile presentan este documento técnico que consolida el trabajo realizado en el proyecto “Innovación en agronegocios en cadenas de valor seleccionadas en territorios con alto potencial de crecimiento. Los...
Disponible sur: Español
Produit d’information, 2024
The living income (LI) concept continues to garner the attention of many development agencies, civil society organizations, companies and governments seeking effective strategies to improve the standard of living for smallholder farmers supplying global commodity...
Disponible sur:English
Produit d’information, 2024
As an innovative business model, contract farming has the potential to contribute to sustainable development of agribusinesses and agrifood value chains, particularly in developing countries. It can be employed to improve smallholder producers’ access to...
Disponible sur:English
How agrifood systems transformation through accelerated climate actions will help achieving food security and nutrition, today and tomorrow, In brief
Publication phare, 2023
In 2022, 738.9 million people faced hunger, nearly 2.4 billion in 2022 lacked regular access to adequate food, and over 3.1 billion could not afford healthy diets. The pandemic added 120 million to the number...
Disponible sur:English
Background paper for The State of Food Security and Nutrition in the World 2023
Document de travail, 2023
FAO Agricultural Development Economics Working Paper, No. 23-10. This background paper to The State of Food Security and Nutrition in the World 2023 presents an innovative analysis of within-country variability of the cost and affordability of...
Disponible sur:English
Background paper for The State of Food Security and Nutrition in the World 2023
Document de travail, 2023
FAO Agricultural Development Economics Working Paper, No. 23-09. This background paper to The State of Food Security and Nutrition in the World 2023 analyses a key element of agrifood systems transformation: the change of patterns in food...
Disponible sur:English
Note de politique, 2023
Cette note d'information donne un aperçu de la production agricole, de la productivité et de l'utilisation des engrais aux Comores, un petit État insulaire en développement qui souffre du manque d'informations actualisées sur le système...
Disponible sur:English français
Findings from an organization-level survey conducted as part of the United Nations Decade of Family Farming
Produit d’information, 2023
The study provides a description of Ghana's marine and inland Small-Scale Fisheries Organizations (SSFOs), detailing their characteristics, challenges, and awareness of the Voluntary Guidelines for Sustainable Small-Scale Fisheries in the Context of Food Security and...
Disponible sur:English
Evidence from Nigeria
Document de travail, 2023
FAO Agricultural Development Economics Working Paper, No. 23-07. Food insecurity is one of the world’s greatest challenges and there is still a strong debate on which structural strategies should be adopted to cope with it. In...
Disponible sur:English
Una herramienta para priorizar inversiones en el marco de la Iniciativa Mano de la Mano
Étude technique, 2023
Economía del desarrollo agrícola de la FAO. Estudio técnico n.o 32. Este estudio presenta un análisis de tipologías de microrregiones para la producción agrícola de Guatemala, el cual se enmarca dentro de la Iniciativa Mano de...
Disponible sur: Español
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