Agroecology Knowledge Hub

Database

Agroecology plays an important role in contributing to the eradication of hunger and extreme poverty, and as a means to facilitate the transition to more productive, sustainable and inclusive food systems. Creating a greater awareness of agroecology and its advantages is an important step to help policy-makers, farmers and researchers to apply this approach to achieve a world without hunger.

The database provides a starting point to organize the existing knowledge on agroecology, collecting articles, videos, case studies, books and other important material in one place. The objective is to support policy-makers, farmers, researchers and other relevant stakeholders through knowledge exchange and knowledge transfer. The database is a ‘living process’ that is constantly being updated.

The external references on this website are provided for informational purpose only - they do not constitute an endorsement or an approval by FAO.

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O papel das políticas públicas na transformação da vida das mulheres rurais

A decisão da ONU de declarar 2026 como o Ano Internacional das Mulheres Agricultoras é um chamado para reconhecer e valorizar o papel fundamental que as mulheres rurais ocupam na segurança alimentar e na reprodução da vida. Alinhado com esse propósito, o Governo do Brasil, desde 2023, implementa um conjunto...
Article
2026

“The quiet power of pulses: why pulses matter more than ever”

In a world searching for resilient food systems, and plant-based proteins, pulses stand quietly yet firmly as pole stars. Pulses have long been treated as modest foods, but their contributions extend far beyond basic nourishment. By supporting human health while strengthening soil ecosystems, pulses occupy a rare combination of nutrition...
Article
2025

National Ecological Organic Agriculture Strategy (2023 - 2030)

The agenda on food safety for human health and other fauna and desire to overcome unreasonable use of agricultural inputs while conserving ecosystem services has been among the top priorities among nations for the past four decades. These are often proclaimed through various initiatives including the use of agroecological practices,...
United Republic of Tanzania
Book
2023

Towards Ambitious Transitions: Catalyzing Finance and Action for Regenerative and Agroecological Food Systems

Across countries, regions and communities, food systems are under profound strain. Climate change, biodiversity loss, rising hunger and malnutrition, and deepening inequities are not distant risks; they are lived realities for farmers, fishers, Indigenous Peoples, food producers and workers around the world. Industrial food systems are responsible for one-third of global greenhouse gas emissions,...
Article
2026

AFRICA'S FOOD SYSTEMS ARE BEING DIGITALISED WITHOUT US, IT'S TIME TO PUSH BACK

A stealthy revolution is taking place across African food systems. Not in the soil or on the farm, but in computers, platforms, and satellite systems that we do not own or manage. From AI-powered agricultural apps to blockchain-based supply networks, digital technologies are fast changing the way we raise, sell,...
Article
2025

Agroecology at Altitude: How Himalayan Communities Are Reimagining Food Systems From the Ground Up

The Himalayan region is often introduced through its dramatic landscapes, fragile ecosystems, and socio-cultural richness, but its deeper story is one of livelihoods, governance, and the search for a viable future. Farming communities from the Eastern to Western Himalayas face an intensifying convergence of climate volatility, rapid urbanization, outmigration, shrinking...
Article
2025
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