In this video, Yurdi Yasmi, Director of the FAO Plant Production and Protection Division, invites us to recognize the importance of bees and all other pollinators this World Bee Day...
Around the world, enough food is produced daily to feed everyone, yet millions go hungry. A third of all food ends up in landfills and diet-related diseases are on the...
The CGIAR Agroecology Initiative (AE-I) is making strides in supporting smallholder farmers in Kenya, particularly in Kiambu and Makueni counties. Through collaborative partnerships, AE-I has helped farmers transition to sustainable,...
Tempurejo Regenerative Agroecology Project is a national-wide demo-plot of sustainable agriculture practices as part of conservation and nature restoration under the Eschatological Studio of the Super Mega Project.
During this webinar, the Agroecology Coalition launched the new publication “Agroecology in Action: Stories from the Ground”. This document is the product of extensive discussions and presentations under the Agroecology Coalition’s Working...
Agroecology is a promising integrated and holistic approach that aims at transforming food systems. At its core is the sustainable conservation and protection of biodiversity and natural resources through the...
This video explores Africa's innovative food forest initiative, focusing on efforts to combat desertification and enhance food security in the Sahel region. Highlighting the partnership between local communities and international...
In the face of widespread ecological destruction, social injustice, economic deprivation, there are powerful countercurrents. 'Ordinary' people in several parts of India are resisting the disruption of their lives, as...
Land is critical to the lives, livelihoods, and food security of millions worldwide. But a series of unprecedented pressures on global farmland drive a land squeeze. We are seeing a surge in...
