Agriculture and food systems are facing wide-ranging and interlinked challenges that demand urgent actions. The 10 Elements of Agroecology have been internationally endorsed as a framework to support research and...
The project "The City Needs Agroecology" has been conducted since 2021 in Brasilandia, northwest of Sao Paulo. The objective of the project is to improve the agroecological transition in order...
The Pulicaro farm is located in Tuscia Viterbese, between Orvieto and Lake Bolsena, Italy. It occupies an area of 33 hectares divided between forest and farmland associated with poultry and...
This video was developed by the Coalition on Agroecology for the United Nations Food Systems Summit. It highlighted the essential role of adopting agroecological practices to ensure global food security....
Capital Growth, a food growing network, presents people with the opportunity to grow food as part of a healthy, resilient food system. During the pandemic in 2019/2020, Capital Growth worked...
Rodrigo is a producer at Granja Guasú, a family farm of 15 hectares in Baradero, province of Buenos Aires.
He is part of a large network formed by women and men...
Rural women are a huge part of the agricultural workforce. Female farmers often play a central role in caring for the family diet, with access to healthier, diversified and nutritious food....
Continuing the process of implementing Agroecological Logbooks in the semiarid region of Brazil, as a tool for the empowerment of rural women, the Semear Internacional Program launches a video that...
By planting a range of different crops, each with its own genetic diversity and potential for change, the plants themselves can adapt, and if one crop fails, farmers don't necessarily...
The Municipality of Rosario, Argentina, is growing an agroecology program for a healthier, more resilient city. Rosario's urban agriculture program has sparked citywide remediation of vacant land for sustainable and...
