Agroecology Knowledge Hub

Multimedia

  In Nakuru, farmers are leading the way in policy advocacy by successfully engaging the county government to mainstream agroecology. Their efforts have led to a center for training other farmers...
2024
This video highlights the benefits of agroforestry in the Sahel and explains how trees and shrubs can improve soil health and increase crop yields. The video's key points are as...
2023
Through in-depth interviews and footage from the field, this episode of rich appetites tells the stories of people and organizations around the world who are using agroecology to fight climate...
2023
In 2022, FAO and Biovision organised the Agroecology Dialogue Series, an initiative in support of the Agroecology Coalition. The discussions of each dialogue have subsequently been summarized in three briefs....
2023
This video looks at agroforestry in the Sahel region and its benefits. It highlights several benefits of incorporating trees into crop fields, including increasing yields by 100-800% in arid regions...
2023
The Seeding Transformation Forum hosted by the University of Vermont Institute for Agroecology convened international scholars, activists, organizers, and partners from Africa, Latin America and the Caribbean, North America, Europe, and other regions of...
2023
In the framework of the Asia Pacific Symposium on Agrifood System Transformation that took place in Bangkok, Thailand, this hybrid side event – hosted on 6 October 2022 – fully...
2023
This podcast mini-series entitled ‘A Feminist Journey Through Agroecology’, co-created by AgroecologyNow and International Cooperation for Development and Solidarity (CIDSE), explores the question of what food systems would look like...
2022
On August 9th, the International Day of the World's Indigenous People is commemorated. This year, the day focuses on the theme "The Role of Indigenous Women in the Preservation and...
2022
The French Agricultural Research Centre for International Development (CIRAD) is launching its "Feeding the living" podcast, with the first season entitled "Food is changing the world". Over the course of...
2022