Farmers and plant breeders work together to select and improve maize varieties, strengthening local seed systems, crop diversity and adaptation to changing conditions
A farming family in Andhra Pradesh describes how crop diversity and natural farming restored soil functions, reduced input dependence and improved farm livelihoods
Miguel Altieri discusses how biodiversity, healthy soils, farmer knowledge and seed sovereignty can strengthen resilient agroecological farming systems
A Belgian oat value chain links crop diversification, regenerative organic farming and fair pricing through cooperation between farmers, processors and retailer
