Report of the multi-stakeholder dialogue on biodiversity mainstreaming across agricultural sectors

2019

As one of the first major activities of the Platform, FAO held a Multi-Stakeholder Dialogue on Biodiversity Mainstreaming across Agricultural Sectors...

Biodiversity of Turkey: contribution of genetic resources to sustainable agriculture and food systems

2018

The publication is intended to provide basic information on the biological wealth of Turkey and the contribution of genetic resources to daily life...

Biodiversity for sustainable agriculture

2018

This brochure presents FAO’s work on mainstreaming biodiversity as a cross-cutting theme in the agriculture, fisheries and forestry sectors. It provides...

FAO Biodiversity Mainstreaming Platform

2018

The brochure provides an overview of FAO's Biodiversity Mainstreaming Platform. This includes highlighting the importance of biodiversity mainstreaming...

Africa regional synthesis for the State of the World's Biodiversity for Food and Agrculture

2018

This report summarizes the state of biodiversity for food and agriculture in Africa based on the information provided in country reports submitted to...

Biodiversity mainstreaming in fisheries

2018

This Infographic describes fisheries’ long-term evolution in consideration of biodiversity across its policy and practices. This accompanies and summarizes...