Biodiversity 

Audio

21/11/2022

In this episode, we explore the link between sustainable management of grassland, shrubland and savannah ecosystems and the nexus of climate change, biodiversity and nutrition.

16/11/2022

In this episode, we explore the link between sustainable soil management and the nexus of climate change, biodiversity and nutrition.

11/11/2022

In this episode, we explore the link between sustainable fisheries and aquaculture and the nexus of climate change, biodiversity and nutrition.

07/11/2022

In this episode, we explore the link between sustainable water management and the nexus of climate change, biodiversity and nutrition.

01/11/2022

Humankind is facing a perfect storm of climate change, biodiversity loss, and multiple forms of malnutrition coexisting in the same country, community, household, and even individual. These challenges are well known, but what seems to be missing is a recognition that food is at the centre of all ...

01/03/2022

The International Treaty on Plant Genetic Resources for Food and Agriculture is an international agreement between Contracting Parties (member countries and the European Union) to conserve, use and manage plant genetic resources for food and agriculture around the world. The “Tr...

22/09/2019

Bees, soils, trees – even the tiny organisms we can’t even see – all play a vital role in producing the world’s food. Yet, this biodiversity that supports our food and agriculture is in serious decline. So what does that mean for our future food? Dan Leskien from the Commission on Genetic Resourc...