Вторая сессия
Виртуальное мероприятие, 10/11/2026 - 13/11/2026
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Provisional agenda
Annotated provisional agenda and timetable
Policy, normative and institutional frameworks for the conservation and sustainable use of microbial and invertebrate biological control agents
Submission from the Global Biodiversity Information Facility
Preparation of the second report on The State of the World’s Biodiversity for Food and Agriculture
Climate change and microorganism and invertebrate genetic resources
Baseline Report on Genetic Resources for Food and Agriculture and Climate Change
FAO’s work on climate change
Review of the Commission’s Strategic Plan and Multi-Year Programme of Work
CGRFA/WG-MIGR-2/26/Information Note
Information note for participants
Sustainable use and conservation of fermentation-associated microorganisms within the agrifood system
Sustainable use and conservation of edible fungi and invertebrates used as dietary components of food/feed