线上活动, 10/11/2026 - 13/11/2026

Provisional agenda

Annotated provisional agenda and timetable

Policy, normative and institutional frameworks for the conservation and sustainable use of microbial and invertebrate biological control agents

Review of the Commission’s work on microorganism and invertebrate genetic resources

Submission from the Global Biodiversity Information Facility

Preparation of the second report on The State of the World’s Biodiversity for Food and Agriculture

Climate change and microorganism and invertebrate genetic resources

Baseline Report on Genetic Resources for Food and Agriculture and Climate Change

FAO’s work on climate change

Review of the Commission’s Strategic Plan and Multi-Year Programme of Work

Information note for participants

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Sustainable use and conservation of fermentation-associated microorganisms within the agrifood system

Sustainable use and conservation of edible fungi and invertebrates used as dietary components of food/feed